Recipes | I've Been Cooking

Bissau Pepper Stew

Bissau Pepper Stew is a vibrant and flavorful West African dish, made with tender chicken simmered in a rich peanut and tomato sauce with spices like ginger and garlic. It's a hearty meal perfect for any time of the day.

🇬🇼 Guinea-Bissau$$

Djibouti Spice Infusion

A savory and aromatic dish that brings the colorful spices of Djibouti to your table, combining tender chicken with a rich coconut milk sauce, infused with a blend of warming spices.

🇩🇯 Djibouti$$

Vanuatu Ember Stew

Vanuatu Ember Stew is a hearty, flavor-packed dish bringing together the rich tastes of tropical yams, coconut milk, and tender chicken, all infused with a medley of spices and citrus.

🇻🇺 Vanuatu$$

Kongo Karamoko

Kongo Karamoko is a savory and nutrient-rich stew featuring chicken and vegetables simmered in a creamy peanut sauce, with a robust flavor profile enhanced by palm oil and spices.

🇨🇬 Congo$$

Feke Stew

Feke Stew is a aromatic and flavorful African dish combining tender chicken with a rich blend of tomatoes, okra, and spices simmered in palm oil, perfect for a hearty meal.

🇳🇺 Niue$$

Durban Flavorsome Pot

A savory and aromatic Durban-style curry pot that combines tender chicken and chickpeas simmered in a rich coconut milk base, infused with traditional spices for a flavorful dining experience.

🇿🇦 Durban, South Africa$$

Moamba

Moamba de Galinha is a flavorful traditional Angolan dish made with chicken cooked in a rich palm oil sauce with tomatoes, peppers, and okra, served with cassava.

🇦🇴 Angola$$

Chanka de Pollo

Chanka de Pollo is a traditional Andean chicken stew that combines hearty vegetables and spices, offering a comforting and nutritious meal perfect for dinner.

🇧🇴 Bolivia$$

Qudrat Allah

Qudrat Allah is a flavorful Middle Eastern-inspired chicken stew infused with aromatic spices and fresh vegetables, creating a comforting and hearty dish perfect for any occasion.

🇵🇸 Palestine$$

Birifor Tandour

Birifor Tandour is a savory chicken stew from the Birifor people in Ghana, featuring a blend of aromatic spices, groundnuts, and vegetables, creating a rich and hearty dish.

🇪🇭 Western Sahara$$

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