Recipes | I've Been Cooking

Aleppine Ice Halva

Aleppine Ice Halva is a traditional frozen dessert from Aleppo, combining the unique flavors of cheese, semolina, and mastic with the aromatic allure of rose water and the crunch of pistachios and walnuts.

🇸🇾 Syria$$

Queso Helado Criollo

Queso Helado Criollo is a traditional Peruvian frozen dessert, rich and creamy with a delightful hint of coconut and cinnamon flavoring.

🇵🇪 Arequipa, Peru$$

Johannesburg Gelato Gems

Indulge in the tropical delight of Johannesburg Gelato Gems, a creamy and fruity frozen dessert combining the exotic flavors of passion fruit and mango with a hint of cinnamon.

🇿🇦 Johannesburg, South Africa$$

Nieve de Garrafa

Nieve de Garrafa is a traditional Mexican frozen treat made with milk, sugar, fresh strawberries, and a hint of lemon, churned to a creamy consistency using the artisanal garrafa method.

🇲🇽 Jalisco, Mexico$$

Galice Glacée

Galice Glacée is a delightful French frozen dessert that combines the richness of cream with the aromatic essence of vanilla, offering a unique texture with a hint of gelatin.

🇫🇷 Nouvelle-Aquitaine, France$$

Papale Sorbetto

Papale Sorbetto is a refreshing frozen dessert made with ripe papaya, zesty lemon juice, and a hint of mint, perfect for cooling off on a hot day.

🇻🇦 Vatican City State$

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