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Yuca al Mojo is a delightful Cuban side dish featuring tender yuca drizzled with a savory garlic and citrus-infused olive oil sauce, garnished with fresh parsley and onions.
Maltese Qaqoċċ is a delightful Mediterranean dish featuring stuffed artichokes with a mix of breadcrumbs, Parmesan, and herbs, offering a burst of flavors and textures.