Still hungry? Check out more recipes below!
Fanariana Sakafo is a flavorful Malagasy chicken curry, characterized by its rich coconut milk base seasoned with curry powder and fresh ginger.
Yassa Poulet is a delightful Senegalese dish combining chicken marinated in a tangy and spicy mix of lemon juice, mustard, and onions, then grilled or roasted to perfection.
Rwandan Umubavu is a fragrant and flavorful chicken stew infused with fresh vegetables and spices, perfect for a comforting meal with a taste of East Africa.
Santo's Tropical Whisper is a refreshing dish that combines succulent chicken with a medley of tropical fruits and a spicy kick, embracing the essence of island flavors for a memorable meal.
Hokkaido Sanshoku Tsukune are Japanese-style chicken meatballs, coated with a sweet and savory glaze that are beautifully complemented by hints of ginger and garnishes like shiso leaves and nori, providing a delightful umami bite.
Tropical Morinha is a vibrant and flavorful dish combining the sweetness of tropical fruits with savory chicken, enhanced by Asian-inspired spices and coconut milk.
Flamed Tigadèguè is a rich and spicy West African chicken dish featuring a delectable peanut sauce flambéed with whiskey, infused with aromatic spices, and served as a hearty main course.
Kuban Surprises is a savory dish combining tender chicken, roasted potatoes, and bell peppers, all seasoned with aromatic spices and herbs, making it a perfect dinner option.
Colombo de Poulet is a savory Caribbean chicken stew infused with aromatic spices and a mix of vegetables, simmered to delicious perfection with coconut milk and lime.
Minas Pockets are delightful flatbread sandwiches filled with a savory mixture of spiced chicken, vegetables, and melted mozzarella cheese, perfect for a quick and satisfying meal.
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