Still hungry? Check out more recipes below!
Te Bui Taro is a delightful Pacific Island dessert featuring taro cooked in rich coconut milk, sweetened with a hint of sugar, perfect for satisfying your sweet tooth after a meal.
This classic Parisian Crust Quiche features a flaky, buttery crust filled with a savory custard of bacon, gruyere cheese, and spinach, creating a rich and satisfying meal perfect for any time of day.
Chadian Savory Connection is a rich and aromatic stew featuring millet, peanuts, and a blend of aromatic spices, creating a hearty and satisfying meal.
This vibrant Bangkok Ember Curry is a tantalizing dish that embraces the essence of Thai cuisine, featuring succulent chicken, aromatic herbs, and a medley of spicy flavors served with fluffy jasmine rice.
Futuna Fusion Seared Fish is a delightful dish that blends island flavors with a hint of spice, offering a healthy and flavorful meal over a bed of fluffy rice.
Orzechowy Piernik is a traditional Polish spiced honey cake infused with the warm flavors of cinnamon, ginger, and cloves, and topped with a rich chocolate glaze and crunchy walnuts.
Aruban Tropical Burst is a vibrant and refreshing dish combining tropical fruits and spicy shrimp, perfect for an exotic dining experience.
Kolhapuri Angara is a spicy and flavorful Indian chicken curry known for its robust, fiery taste, and rich aroma. Perfectly blending various spices and herbs, it delivers a unique culinary experience.
Chengdu Crispy Lotus is a delightful snack featuring crispy lotus root slices tossed in a spicy and aromatic Sichuan peppercorn and dried chili seasoning.
Experience a burst of flavors with Nsenene Surprise, a traditional dish from Uganda featuring fried grasshoppers (nsenene) cooked with a vibrant mix of vegetables and spices.
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