Recipes | I've Been Cooking

Chimodho

Chimodho is a traditional Zimbabwean bread that is simple to make and beloved for its slightly sweet, dense texture. Made from basic ingredients, it's a versatile dish perfect for breakfast or as a snack.

🇿🇼 Zimbabwe$

Westfälischer Pumpernickel

Westfälischer Pumpernickel is a dense, dark German rye bread known for its hearty flavor and chewy texture, traditionally baked with rye flour and whole rye berries over a long period for a distinct, rich taste.

🇩🇪 North Rhine-Westphalia, Germany$$

Num Kong

Num Kong is a traditional Cambodian dessert known for its chewy texture and sweet, nutty flavor. This delightful treat is made from glutinous rice flour, with a rich filling of palm sugar, and finished with a sprinkle of sesame seeds.

🇰🇭 Cambodia$

Hessian Kartoffelkuchen

Hessian Kartoffelkuchen is a traditional German potato cake that combines creamy potatoes with savory bacon and onions for a comforting and hearty meal.

🇩🇪 Hesse, Germany$$

Suzhou Honey Lotus Root

Suzhou Honey Lotus Root is a traditional Chinese dessert that features lotus roots stuffed with glutinous rice, gently simmered, then sweetened with honey, rock sugar, and a touch of dried fruit.

🇨🇳 Jiangsu, China$$

Ropa Vieja

Ropa Vieja is a traditional Cuban dish, featuring succulent, shredded flank steak braised in a rich, seasoned tomato sauce with peppers and olives, bringing a burst of vibrant flavors to your dining table.

🇨🇺 Cuba$$

Barreado Paranaense

Barreado Paranaense is a traditional Brazilian stew from the coastal region of Paraná. It features slow-cooked beef mixed with bacon and a unique blend of spices, delivering a rich and aromatic flavor.

🇧🇷 Paraná, Brazil$$

Palusami

Palusami is a traditional Samoan dish made of taro leaves baked with a flavorful mixture of coconut milk, corned beef, and onions, wrapped in aluminum foil to seal all the goodness.

🇹🇰 Tokelau$

Čvarci Krckavi

Čvarci Krckavi, a traditional Serbian delicacy, are crispy pork cracklings made from rendered pork fat and skin, seasoned with salt and enriched with milk for extra crispiness.

🇭🇷 Croatia$

Bengali Badam Bhog

Bengali Badam Bhog is a traditional Indian dessert made with creamy milk, nuts, and aromatic spices—a delightful treat often enjoyed during festive occasions.

🇮🇳 West Bengal, India$$

I've been...

Chimodho

Westfälischer Pumpernickel

Num Kong

Hessian Kartoffelkuchen

Suzhou Honey Lotus Root

Ropa Vieja

Barreado Paranaense

Palusami

Čvarci Krckavi

Bengali Badam Bhog

I've been...

Chimodho

Westfälischer Pumpernickel

Num Kong

Hessian Kartoffelkuchen

Suzhou Honey Lotus Root

Ropa Vieja

Barreado Paranaense

Palusami

Čvarci Krckavi

Bengali Badam Bhog