Still hungry? Check out more recipes below!
Bedmi Puri, a North Indian breakfast delight, consists of deep-fried bread filled with flavorful urad dal spice mix, served with a zesty and spicy potato-pea curry.
Jirbanan Siga is a flavorful and aromatic Ethiopian-inspired beef stew, rich with a blend of spices and fresh vegetables, perfect for a hearty lunch or dinner.
Mashkoob is a flavorful Middle Eastern dish combining basmati rice, tender chicken, and a blend of aromatic spices for a rich, fragrant meal often celebrated for its comforting and robust taste.
Carioca Serenade is a flavorful Brazilian-inspired meal featuring chicken, rice, and black beans, spiced with cumin and paprika, and infused with the zest of lime and a kick of hot sauce.
Bhindi Ki Sabzi is a quick and flavorful Indian dish made with sautéed okra, aromatic spices, and a hint of heat from green chilies, perfect for a wholesome vegetarian meal.
Bangkok Fire Basil Noodles is a spicy and aromatic dish that brings together the vibrant flavors of Southeast Asia with egg noodles, chicken, and fresh herbs.
Bajan Pepper Shrimp is a vibrant and spicy dish hailing from Barbados, featuring tender shrimp cooked with fiery scotch bonnet peppers, balanced with notes of garlic, lime, and fresh parsley.
Congo Ocean's Bite is a flavorful and aromatic dish featuring fresh fish infused with the vibrant tastes of ginger, garlic, cayenne pepper, and creamy coconut milk, perfect for an exotic dining experience.
Balinese Sambal Tempong is a spicy and aromatic Indonesian condiment made primarily from red chilies, garlic, and shrimp paste, perfect for adding a fiery kick to meals.
Kådu Fanihi, a traditional Chamorro dish, features tender free-range chicken simmered in rich coconut milk with taro leaves and spicy Thai chilies, creating a savory stew with hints of ginger and lemon.
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