Still hungry? Check out more recipes below!
Jozi Citrus Samba is a vibrant and flavorful dish combining juicy chicken breasts with a zesty citrus marinade featuring oranges and lemons. Served with a fragrant couscous and fresh mixed greens, it's a delightful fusion of tastes and aromas.
Nauruan Sunrise Tart is a tropical delight featuring a buttery crust filled with a creamy coconut and exotic fruit blend, topped with fresh slices of mango, passion fruit, and pineapple.
The Neva Sipper is a refreshing cocktail featuring a blend of vodka, citrus juices, and a hint of bitterness from Campari. It’s garnished with fresh grapefruit for a dazzling finish.
Athenian Citrus Fusion is a Mediterranean-inspired dish featuring tender chicken breast marinated in a vibrant blend of citrus, herbs, and a hint of honey, complemented by a fresh spinach and feta salad.
Santa Coloma Gelat is a delightful Spanish-inspired ice cream that combines the rich flavors of creamy milk and eggs with citrusy notes of oranges, lemon zest, and a hint of rosemary.
Naranja Reluzente is a delightful citrus dessert featuring gelatinous orange segments topped with whipped cream and accented with lemon and vanilla flavors.
Citrus Tango Barbecue Tacos are a flavorful fusion of tangy citrus and savory barbecue, creating a delightful twist on the classic taco with juicy chicken breast and fresh toppings.
Gibraltar Gélee is a refreshing dessert made with various citrus fruits and mint, perfect for a hot afternoon treat to cool you down. It combines the zesty tang of citrus with the smooth texture of gelatin, lightly sweetened with honey.
Córdoba Granizado is a refreshing Andalusian drink combining citrus juices and aromatic mint, offering a perfect cool-down for sunny afternoons.
Highland Citrus Shortbread is a delightful twist on the traditional cookie, combining rich buttery shortbread with the refreshing aroma and flavor of orange and lemon zest.
2
1
