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Chad Cassava Medley is a delightful and hearty dish combining tender cassava with chicken, fresh vegetables, and a blend of aromatic spices, making it a flavorful representation of Central African cuisine.
Soweto Baklava is a delightful twist on traditional baklava, infusing rich African flavors with classic Mediterranean layers, featuring a robust blend of mixed spices and a sweet honey syrup.
Chambo ndi Mbatata is a traditional Malawian dish featuring fresh Chambo fish and seasoned potatoes, combined with vegetables and a zest of lemon for a refreshing and satisfying meal.
Jozi Blaze Skillet is a spicy, vibrant chicken dish inspired by South African flavors, perfect for a fiery and satisfying meal.
Karkanji Infusion is a refreshing and aromatic hibiscus tea with a blend of spices and citrus that is perfect for a caffeine-free, warm or cold beverage.
Juba Bites is a flavorful and spicy beef stir-fry featuring the richness of coconut oil and fresh herbs. This dish marries aromatic spices with tender beef and colorful vegetables, perfect for a satisfying evening meal.
Sudanese Asida is a traditional North African dish made from simple ingredients like flour, water, and butter, often served as a comforting staple at family meals.
Mazondo Munch is a traditional dish crafted with slow-cooked ox trotters simmered in a savory blend of tomatoes, spices, and fragrant herbs to create a rich and deeply satisfying flavor.
The Ubuntu Braai Platter is a celebration of South African BBQ, featuring a delicious assortment of grilled meats and sides, perfect for gatherings.
Aloco Paradis is a traditional West African dish featuring crispy fried plantains accompanied by a spicy, tangy tomato sauce, offering a delightful mix of sweet and savory flavors.