Still hungry? Check out more recipes below!
Matryoshka Bites are delightful little pastries stuffed with a savory mixture of ground beef and vegetables, perfect for an appetizer or snack.
Gudeg Mandalasari is a classic Javanese dish made from young jackfruit cooked with coconut milk and aromatic spices, served alongside tender chicken pieces. It's a beautiful blend of sweetness and savory flavors, offering a rich, mildly sweet and coconut-infused experience.
Prairie Poutine is a hearty and savory Canadian-inspired dish that features crispy fries topped with cheese curds and a rich, flavorful gravy made from veal stock, ideal for an indulgent meal.
A traditional French-inspired steak dish that perfectly balances savory herbs with the rich flavors of charbroiled ribeye, complemented by notes of garlic and lemon.
Laverbread Glamorgan Crumble is a traditional Welsh dish bursting with savory flavors, featuring laverbread, cheese, and leeks topped with a crunchy breadcrumb crust.
Savory Tswana Bites are a delicious and aromatic dish featuring seasoned ground beef and tender vegetables, enveloped in a rich tomato paste and cornmeal mixture, perfect for any occasion.
Porchetta Italiana is a traditional Italian roast pork dish, seasoned with aromatic herbs and spices, resulting in a flavorful, crispy-skinned, and tender meat centerpiece perfect for any dinner.
Torreznos Madrileños are traditional Spanish crispy pork belly strips, seasoned with salt and cooked to luscious perfection.
Marqaan Macaan is a traditional Somali dish that combines tender goat and chicken simmered with aromatic spices and herbs, served with a choice of rice or pasta.
The Vaduz Cool Quiche is a savory delight, combining crisp bacon, creamy cheese, and fresh spinach in a buttery crust, perfect for a hearty meal any time of day.
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