Still hungry? Check out more recipes below!
Andalusian Solera is a flavorful Spanish dish that combines tender chicken with vibrant vegetables, aromatic spices, and a rich, almond-infused sauce, perfect for an elegant dinner.
Brooklyn Peat-Nib Biscotti is a delightful twist on the classic Italian biscuit, featuring the earthy flavors of cocoa nibs and peat malt, complemented by crunchy almonds.
Casablanca Creams are a luxurious dessert with a smooth and creamy texture, infused with saffron and vanilla for a touch of exotic flavor, topped with toasted almonds for an added crunch.
Lau Honey Drizzle is a delightful dessert featuring tender lau slices glazed in honey and spiced with cinnamon, topped with crunchy almonds for a heavenly bite.
Coconut Coral Bites are a delightful dessert that combines the tropical flavor of coconut with the nutty crunch of almonds and a hint of vanilla. Perfect for an evening treat or to sweeten up your afternoon.
Cordobés Aroma is a delightful Spanish dessert that combines the nutty richness of almonds with aromatic spices like cinnamon and anise seeds, perfect for those with a sweet tooth looking to indulge in a unique treat.
Indulge in the rich and crunchy goodness of Belgian Crunch, a delightful dessert that pairs caramel sweetness with nutty almond and dark chocolate accents.
Ametlles Anisades is a delightful Catalan treat known for its sweet and aromatic anise-flavored almonds, offering a perfect crunchy snack or dessert option.
Trésor de Coucougnettes is a delectable French confection, combining the sweetness of almond paste, rich dark chocolate, and the unique aromatic blend of Armagnac.
Chocoloco Amandina is a decadent dessert featuring layers of almond-flavored chocolate cake, rich chocolate cream, and a hint of rum for a spectacular finish.
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