Still hungry? Check out more recipes below!
Pascualina is a flavorful Uruguayan or Argentinean pie filled with a rich mixture of spinach, Swiss chard, ricotta, and Parmesan cheese, encased in a flaky pastry crust. This dish is perfect for a hearty lunch or dinner, with its unique blend of spices like nutmeg and pepper highlighting the savory filling.
Uruguayan Cheese Empanadas are a tasty and savory treat filled with mozzarella cheese, seasoned onions, and garlic wrapped in a buttery dough, perfect for a snack or appetizer.
Chivito al Vapor is a delicious Uruguayan sandwich made with steak, ham, cheese, and an array of fresh toppings steamed to perfection in a bread roll.
Cuerdito de Uruguay is a savory Uruguayan pork dish, simmered with vegetables and spices, bringing a rich and hearty flavor ideal for dinners.
Espejitos Uruguayos are delightful sandwich cookies featuring two buttery shortbread biscuits, filled with sweet fruit jam and dusted with powdered sugar, perfect for a sweet treat or dessert.
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