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A delightful Armagh Apple Tart that brings together the sweetness of apples with a buttery, flaky crust, perfect for any dessert lover.
Sucré Fada is a delightful Middle-Eastern inspired dessert that combines the rich flavors of nuts and fragrant floral essences for a uniquely sweet experience.
Qumbe Ladu is a delightful sweet confection made from coconut, almonds, and cardamom, combined into soft, fragrant laddus typically enjoyed as a dessert or sweet snack.
Shir Yakh Sar Seer is an adventurous dessert that combines the creaminess of a classic ice cream base with the bold flavor of garlic for a unique savory-sweet experience.
The Monte Carlo Tarte is an elegant dessert featuring a buttery crust filled with rich white chocolate cream, topped with fresh strawberries and a hint of apricot jam for a perfect blend of flavors.
Beijinho Paulista is a traditional Brazilian dessert made from condensed milk, flavored with coconut, and adorned with cloves, offering a delightful sweet treat for any occasion.
Feteer meshaltet is a traditional Egyptian layered pastry known for its rich, buttery flavors and flaky texture.
Tarte de Versailles is a beautiful, fruit-laden pastry tart that combines a buttery crust with a creamy lemon custard and an assortment of fresh fruits, all finished with a glistening apricot glaze.
Gula Melaka Tarts are a delightful fusion of buttery pastry and a rich coconut palm sugar filling, perfect for satisfying a sweet tooth.
Makhan Malai is a traditional Indian dessert known for its light and airy texture, flavored with saffron and cardamom, often enjoyed during cold winter months.