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Jabba Harra is a spicy Lebanese potato dish infused with the bold flavors of garlic, herbs, and spices, typically served as an appetizer or a side dish.
Santo's Tropical Whisper is a refreshing dish that combines succulent chicken with a medley of tropical fruits and a spicy kick, embracing the essence of island flavors for a memorable meal.
Zhejiang Fire Noodles is a spicy and flavorful dish that combines tender wheat noodles with a mix of savory soy sauce, aromatic chili oil, and a blend of fresh vegetables.
Shorshe Bhapa Bhetki is a traditional Bengali dish featuring tender bhetki fish steamed with a rich mustard paste infused with green chili, creating a flavorful and aromatic experience, perfect for any meal.
Pepes Ikan is a traditional Indonesian dish where fish is marinated in aromatic spices and herbs, then wrapped in banana leaves and steamed to perfection.
Flamed Tigadèguè is a rich and spicy West African chicken dish featuring a delectable peanut sauce flambéed with whiskey, infused with aromatic spices, and served as a hearty main course.
Colombo de Poulet is a savory Caribbean chicken stew infused with aromatic spices and a mix of vegetables, simmered to delicious perfection with coconut milk and lime.
Salteña Nieve is a traditional Bolivian pastry with a savory filling of chicken and vegetables, enveloped in a soft and slightly sweet dough. Known for its rich and slightly spicy filling, it's a unique and flavorful dish perfect for any time of the day.
Mala Crisp Lagao is a fiery and aromatic Sichuan dish featuring chicken, peanuts, and a blend of spices that deliver a numbing spice and heat sensation, perfect for spice lovers.
Minas Pockets are delightful flatbread sandwiches filled with a savory mixture of spiced chicken, vegetables, and melted mozzarella cheese, perfect for a quick and satisfying meal.
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