Still hungry? Check out more recipes below!
Tongan Kutia is a delightful and simple pudding-like dish made from wheat, milk, and raisins, infused with the sweet aroma of vanilla.
Durban Spiced Lamb Shanks is a fragrant and flavorful dish that encapsulates the rich culinary heritage of South Africa with its aromatic spices and tender lamb.
Ankouya is a traditional African stew, rich and spicy, combining yams, tomatoes, assorted proteins, and a medley of vegetables for a hearty and flavorful meal.
Likhobe is a savory and nutritious South African stew featuring dried corn and beans, simmered with aromatic spices and vegetables for a hearty meal.
Djiboutian Tibs Choma is a flavorful grilled beef dish infused with aromatic spices and fresh herbs, offering a perfect blend of heat from green chili peppers and citrusy zest from lemon.
Spätzle mit Linsen is a traditional German dish combining fluffy egg noodles with a hearty lentil stew, perfect for a cozy meal.
The Cévenol Soufflé is a delightful French dish that combines the earthy flavors of chestnuts with the creamy richness of Gruyère cheese, all encased in a light and airy soufflé. Perfect for a sophisticated dinner or as a special treat.
Karakuchi Tempura is a spicy twist on the classic Japanese dish, featuring crispy fried shrimp and vegetables coated with a spicy tempura batter, served with a side of rice and customizable spicy sauces.
Grenadian Ember Bliss is a savory and spicy Caribbean dish featuring succulent chicken infused with vibrant spices and citrus, accompanied by fragrant coconut rice with tropical nuances.
Moambe Chicken is a rich, savory dish from Central Africa, combining the deep flavors of palm oil and moambe sauce with juicy chicken, offering an authentic cultural taste experience.