Still hungry? Check out more recipes below!
A traditional French-inspired steak dish that perfectly balances savory herbs with the rich flavors of charbroiled ribeye, complemented by notes of garlic and lemon.
Ajvar Grillski is a delightful Balkan-inspired dish combining smoky grilled meats with ajvar, a roasted red pepper and eggplant spread, served alongside warm flatbread or pita.
Yaki Onigiri are delicious Japanese grilled rice balls basted with a savory mixture of soy sauce and miso, providing a crispy and flavorful exterior with a soft, chewy interior.
Seoul Smokey Samgyeopsal is a traditional Korean dish featuring grilled pork belly, often served with savory sauces and a variety of fresh, complementary side ingredients for a deliciously interactive dining experience.
Masgouf Kabab is a traditional Iraqi dish featuring grilled carp marinated with vibrant spices, traditionally prepared over an open flame, offering a unique taste of Middle Eastern cuisine.
The Manhattan Melt is a deliciously savory sandwich bringing together the rich flavors of roast beef and cheese with the tangy zing of sauerkraut and thousand island dressing, all lovingly grilled between slices of buttery rye bread.
Katikati is a spicy and flavorful African dish featuring grilled chicken marinated in a robust blend of spices, lemon, and olive oil.
Texas Bluebonnet Tacos are a vibrant and flavorful dish featuring grilled chicken, fresh vegetables, and zesty spices wrapped in soft corn tortillas. Perfect for a hearty lunch or a lively dinner gathering.
Sate Ayam is a popular Indonesian dish consisting of marinated chicken skewers served with a rich peanut sauce. Perfect for grill lovers and those seeking a taste of Southeast Asia.
Anticucho de Carbón is a traditional Peruvian dish, featuring marinated beef heart skewers grilled to perfection, imparting a smoky and flavorful delight that's emblematic of Andean street food culture.
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