Recipes | I've Been Cooking

Sabudana Vada

Sabudana Vada is a popular Indian snack made from soaked sago pearls, mashed potatoes, and peanuts, typically enjoyed during fasting periods or as a tea-time treat.

🇮🇳 Maharashtra, India$

Coconut Chicken Curry

Coconut Chicken Curry is a flavorful and aromatic dish featuring tender chicken simmered in a rich coconut milk sauce with a blend of spices, making it a delightful treat for the senses.

🇨🇽 Christmas Island$$

Tamatar Ka Chokha

Tamatar Ka Chokha is a vibrant and traditional Indian dish from Bihar, made with roasted tomatoes and aromatic spices, perfect as a side dish or spread.

🇮🇳 Uttar Pradesh, India$

Jhal Badam Boda

Jhal Badam Boda is a spicy and flavorful Indian snack made with raw peanuts and chickpea flour, combined with aromatic spices and herbs.

🇮🇳 West Bengal, India$

Andaman Grilled Prawns

Andaman Grilled Prawns is a flavorful dish featuring succulent prawns marinated in a blend of spices and yogurt, then grilled to perfection for a delectable seafood experience.

🇹🇭 Phuket, Thailand$$

Moli Vudi Fusion

Moli Vudi Fusion is a vibrant and flavorful plantain recipe inspired by South Indian culinary traditions. It integrates ripe plantains with a creamy coconut milk sauce, infused with aromatic spices and herbs, making it both comforting and exotic.

🇫🇯 Fiji$$

Thengai Payasam

Thengai Payasam is a traditional South Indian dessert made with coconut, jaggery, and rice, offering a creamy and sweet delicacy infused with aromatic cardamom and topped with cashews and raisins.

🇮🇳 Tamil Nadu, India$$

Chettinad Kozhi Rasam

Chettinad Kozhi Rasam is a flavorful chicken soup from South India, featuring a blend of aromatic spices and a tangy tamarind base, perfect for an evening meal.

🇮🇳 Tamil Nadu, India$

Coconut Spice Whisper

Coconut Spice Whisper envelopes tender chicken breast in an aromatic coconut milk sauce, infused with spices and served with savory rice.

🇩🇲 Dominica$$

Karavali Kadale

Karavali Kadale is a flavorful South Indian dish featuring chickpeas simmered with coconut, aromatic spices, and fresh herbs, ideal for a scrumptious meal.

🇮🇳 Karnataka, India$

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