Recipes | I've Been Cooking

Mas Huni Dumplings

Mas Huni Dumplings are a delightful fusion dish combining the classic flavors of Maldivian Mas Huni with the comforting texture of dumplings.

🇲🇻 Maldives$$

Lolo Calamari Skewers

Lolo Calamari Skewers are a delightful Mediterranean dish featuring tender calamari marinated in olive oil, garlic, lemon, and herbs for a flavorful, light meal perfect for grilling.

🇫🇯 Fiji$$

Irish Oak Charcuterie

Irish Oak Charcuterie is a delightful platter featuring oak-smoked meats like Irish ham, beef sausage, and pork belly, delicately cured with sea salt and aromatics, perfect as an appetizer.

🇮🇪 Ireland$$$

Salsa Cubana

Salsa Cubana is a vibrant, fresh, and tangy dish that can be used as a dip, topping, or side salad. It's full of bold flavors with a Cuban twist and can enhance various meals or be enjoyed on its own.

🇨🇺 Cuba$

Blagoravčar

Blagoravčar is a savory pastry dish made with layers of crispy phyllo dough filled with a seasoned ground beef mixture, topped with yogurt and crumbled feta cheese, and served golden brown from the oven.

🇸🇮 Slovenia$$

Saenunan Pajeon

Saenunan Pajeon is a savory Korean seafood pancake that combines tender squid, shrimp, and mussels with crispy green onions in a flavorful batter.

🇰🇵 North Korea$$

Cayman Conch Fritters

Enjoy a Caribbean delight with Cayman Conch Fritters, a crispy and flavorful appetizer that brings a tropical twist right to your table.

🇰🇾 Cayman Islands$$

Sun-Cured Eggplant Spread

Sun-Cured Eggplant Spread is a delightful Mediterranean-inspired dip, perfect for a healthy snack or appetizer.

🇮🇱 Israel$

Biscotti Salati

Biscotti Salati are savory Italian biscuits that combine the rich flavors of sun-dried tomatoes, black olives, and mixed cheeses for a delightful snack or appetizer.

🇮🇹 Italy$$

Kanak Kokoda

Kanak Kokoda is a traditional Fijian dish made with fresh fish marinated in lime and lemon juice, combined with coconut cream and fresh vegetables for a refreshing and flavorful meal.

🇳🇨 New Caledonia$$

I've been...

Mas Huni Dumplings

Lolo Calamari Skewers

Irish Oak Charcuterie

Salsa Cubana

Blagoravčar

Saenunan Pajeon

Cayman Conch Fritters

Sun-Cured Eggplant Spread

Biscotti Salati

Kanak Kokoda

I've been...

Mas Huni Dumplings

Lolo Calamari Skewers

Irish Oak Charcuterie

Salsa Cubana

Blagoravčar

Saenunan Pajeon

Cayman Conch Fritters

Sun-Cured Eggplant Spread

Biscotti Salati

Kanak Kokoda