Mariana Spice Bites
Mariana Spice Bites are a fusion of traditional Mediterranean flavors and modern cuisine. These bite-sized treats are perfect for appetizers or as a flavorful snack throughout the day. The recipe originated in the coastal regions of the Mediterranean, where fresh seafood and aromatic spices are staple ingredients. Over centuries, this recipe has evolved to include a rich blend of spices and herbs, making it a tantalizing experience for the palate.
Ingredients
- Shrimp
- Garlic
- Olive Oil
- Lemon Juice
- Paprika
- Cumin
- Coriander
- Chili Flakes
- Black Pepper
- Salt
- Parsley
- Bread Crumbs
Preparation
Start by cleaning the shrimp under cold water. Peel, devein, and pat them dry. Make sure to have all ingredients ready before you start the cooking process. Mince the garlic and chop the parsley. Measure out all the spices including the paprika, cumin, and coriander, along with the chili flakes, black pepper, and salt. Prepare the lemon juice and keep the olive oil handy.
Cooking Instructions
Step 1: Marinating the Shrimp
In a large bowl, combine the cleaned shrimp with garlic, olive oil, lemon juice, paprika, cumin, coriander, and chili flakes. Mix well to ensure each shrimp is coated evenly. Cover the bowl and let the shrimp marinate in the refrigerator for at least 30 minutes.
Step 2: Preparing the Breading
In another bowl, combine bread crumbs, chopped parsley, and a dash of black pepper and salt. This mixture will be used to coat the marinated shrimp before cooking.
Step 3: Cooking the Shrimp
Heat a large skillet over medium-high heat. Take each marinated shrimp and roll it in the bread crumb mixture, ensuring it is completely covered. Add a splash of olive oil to the skillet. Cook each shrimp until the crumbs are golden brown and the shrimp is cooked through, which should take about 3-4 minutes on each side. Use a cooking timer to keep track and avoid overcooking.
Serving and Enjoyment
Once cooked, arrange the shrimp on a serving platter. Garnish with extra parsley and serve immediately with a side of lemon wedges for an extra zesty kick. These Mariana Spice Bites are perfect when served hot, accompanied by a cool Mediterranean salad or a glass of your favorite wine. Enjoy the rich meld of spices and fresh flavors!