Still hungry? Check out more recipes below!
Zesty Qatari Harissa is a rich and aromatic dish, featuring tender lamb and cracked wheat cooked with warm spices and fragrant saffron, delivering a taste of traditional Middle Eastern comfort food.
Waratah Curry is a vibrant dish that combines the unique flavors of waratah flower with aromatic spices and creamy coconut milk, served with tender chicken and fragrant basmati rice.
Medyanyky are traditional Ukrainian honey cakes made with a blend of spices and a rich, sweet profile from honey and sugar. Perfect for enjoying with a cup of tea.
Jilbo Saxiib is a flavorful Somali-inspired chicken dish infused with aromatic spices and a medley of vegetables, ideal for a comforting dinner experience.
The Highland Fritter Cake is a delightful combination of apples and raisins folded into a cinnamon-spiced batter, creating a moist, flavorful cake perfect for breakfast or a snack.
Épices de Seine is a unique French-inspired seasoning blend that elevates any dish with its aromatic spices and herbaceous notes.
Thandai Fusion is a refreshing, spiced beverage combining traditional Indian spices and nuts with a modern twist of yogurt and vanilla extract, perfect for any festive occasion.
Jangjorim is a savory Korean side dish featuring tender beef braised in a rich soy sauce-based broth, complemented with boiled eggs and a hint of spice from dried chilies.
Qatari Karak is a rich and aromatic spiced tea, traditionally enjoyed in the afternoons, blending black tea, cardamom, and saffron with sweetened milk, perfect for a soothing yet invigorating experience.
Fez Harira is a hearty Moroccan soup traditionally made with tender lamb, chickpeas, lentils, and a blend of aromatic spices, offering a rich and flavorful experience.