Recipes | I've Been Cooking

Zourit Flambé

Zourit Flambé is a vibrant and spicy Creole dish featuring octopus marinated and cooked with a medley of aromatic herbs and flambéed with rum for an unforgettable dining experience.

🇷🇪 Reunion$$$

Gukbap Burst

Gukbap Burst is a hearty and flavorful Korean dish combining tender beef, fragrant rice, and spicy kimchi in a delicious soup, perfect for a satisfying meal.

🇰🇷 Busan, South Korea$$

Khobe-pea Fritters

Khobe-pea Fritters are a delightful fusion of crispy chickpeas and fresh green peas, seasoned with aromatic spices, and complemented with a zesty tahini sauce.

🇱🇸 Lesotho$

Jerk Snapper

Experience the vibrant and spicy flavors of the Caribbean with this Jerk Snapper, marinated with a robust blend of spices and cooked to perfection.

🇯🇲 Jamaica$$

Ayimolou

Ayimolou is a savory West African dish that combines rice and beans with a rich blend of spices and vegetables, offering a delightful and wholesome meal.

🇹🇬 Togo$

Niubuto Mawiwi

Niubuto Mawiwi is an exotic chicken curry infused with rich spices like turmeric, cumin, and coriander, cooked with aromatic coconut and served with fragrant rice and fresh cilantro.

🇫🇯 Fiji$$

Cajun Bafatá Piri-Piri

Experience a burst of flavors with Cajun Bafatá Piri-Piri, a fusion of spicy Cajun and Portuguese influences. Tender chicken marinated in a fiery piri-piri sauce served over fragrant, herbed rice.

🇬🇼 Guinea-Bissau$$

Johannesburg Gold

Johannesburg Gold is a flavorful and aromatic chicken curry infused with saffron and a rich blend of spices, served with fluffy rice and garnished with fresh cilantro.

🇿🇦 Johannesburg, South Africa$$

Conch Mango Bliss

Conch Mango Bliss is a refreshing and tropical dish combining tender conch meat with sweet mango, fresh lime juice, and a medley of vibrant ingredients perfect for a light meal or appetizer.

🇹🇨 Turks and Caicos Islands$$

Catchupa Vinagre

Catchupa Vinagre is a hearty Cape Verdean stew made with corn, beans, pork, and chourico, enriched with vegetables and spices for a flavorful feast.

🇨🇻 Cape Verde$$

I've been...

Zourit Flambé

Gukbap Burst

Khobe-pea Fritters

Jerk Snapper

Ayimolou

Niubuto Mawiwi

Cajun Bafatá Piri-Piri

Johannesburg Gold

Conch Mango Bliss

Catchupa Vinagre

I've been...

Zourit Flambé

Gukbap Burst

Khobe-pea Fritters

Jerk Snapper

Ayimolou

Niubuto Mawiwi

Cajun Bafatá Piri-Piri

Johannesburg Gold

Conch Mango Bliss

Catchupa Vinagre