Still hungry? Check out more recipes below!
Draniki Supreme is a hearty, traditional Eastern European dish that elevates simple potato pancakes with decadent toppings like bacon, mushrooms, and cheese.
Khuley Batsaam is a savory, slow-cooked lamb stew with a rich blend of spices and tender vegetables, offering a taste of traditional Middle Eastern cuisine.
Masgouf Tart is a delightful twist on the traditional Iraqi grilled fish dish, featuring a flaky pastry base with richly seasoned fish, garnished with aromatic herbs and a zesty tahini sauce.
Rashidiya Oasis is a sumptuous Middle Eastern-inspired dish that combines tender lamb with aromatic spices and sweet dried fruits, served over fluffy basmati rice.
Tatar Coal Kebab is a flavorful Middle Eastern-inspired dish featuring marinated lamb grilled to perfection and served with fresh vegetables and flatbread.
Kubbeh Pilaf is a hearty and flavorful Middle Eastern dish featuring bulgur and semolina dough stuffed with fragrant spiced meat, accompanied by a savory rice pilaf enriched with pine nuts and raisins.
Za'atar Crunch is a delicious Middle Eastern inspired flatbread that combines aromatic za'atar spice with a subtle sweetness from honey. Perfect as a snack or appetizer.
Maqluba Majestic is a traditional Middle Eastern layered dish that combines flavorful rice with tender chicken, and an assortment of vegetables, all seasoned with aromatic spices to create a stunning and delicious upside-down presentation.
Kibbeh Nayeh is a traditional Levantine dish featuring finely ground raw lamb mixed with bulgur and aromatic spices, typically served as an appetizer.
Kaszka Banfi is a traditional Eastern European dessert made from semolina, enlivened with the flavors of vanilla, cinnamon, and nutmeg. Topped with raisins and whipped cream, it's a comforting and creamy treat.
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