Still hungry? Check out more recipes below!
Celtic Honeyed Salmon is a delightful blend of sweet and savory, lightly infused with lemon and thyme, making it a perfect, healthy dinner option.
Bangkok Whisper is a tantalizing dish featuring tender chicken in a rich coconut milk sauce infused with red Thai curry paste and aromatic with fresh lemongrass, kaffir lime leaves, and Thai basil. Pair it with steamed jasmine rice for an unforgettable culinary experience.
The Makongo Zest Platter is a vibrant and flavorful dish featuring tender makongo (caterpillar), delicately spiced and cooked in a creamy coconut sauce, served alongside aromatic rice.
Soor is a traditional dish made with millet blended into a creamy pudding-like texture, enriched with butter and honey, and adorned with almonds and raisins for a delightful touch.
Jollof Kelewele is a delicious West African dish that combines spiced fried plantains with the rich flavors of Jollof rice, creating a party of flavors with every bite.
Macedonian Smooch is a savory vegetable medley that showcases the flavors of the Mediterranean, featuring roasted vegetables cooked in a fragrant vegetable broth seasoned with paprika and fresh herbs.
Pão de Queijo Breton is a delightful adaptation of the traditional Brazilian cheese bread, using Parmesan and Mozzarella for a creamy, savory flavor.
Irojlap Plantation Stew is a hearty and flavorful dish that combines fresh vegetables and rich coconut milk for a deliciously filling meal.
A refreshing and vibrant salad that combines the sweetness of corn with creamy avocado and zesty lime, perfect for a light, nutritious meal.
Swan River Citrus is a refreshing, vibrant fruit salad combining the juicy tang of oranges, lemons, limes, and grapefruit with the freshness of mint, sweetness of honey, and a hint of olive oil and sea salt.
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