Still hungry? Check out more recipes below!
Discover the delicate flavors of Lychee Lotus Mooncake, perfect for mid-autumn celebrations with a touch of tropical sweetness and nutty richness.
Bissau Pepper Bites are savory stuffed bell peppers filled with a delicious mixture of spiced ground beef, onions, and rice, topped with creamy feta cheese, offering a flavorful yet simple meal that's perfect for any occasion.
Frosted Bougatsa is a delicious Greek pastry dessert made with layers of crispy phyllo, a creamy semolina filling, and topped with a dusting of powdered sugar and cinnamon.
Sunshine Citrus Cake is a zesty and aromatic dessert that captures the delightful tanginess of oranges, lemons, and limes, perfect for brightening any afternoon or evening.
Bula Maki is a vibrant fusion sushi roll that combines tropical flavors and traditional Japanese sushi elements, featuring fresh ingredients like tuna, coconut, pineapple, and creamy avocado.
Frankfurt Krönchen is a traditional German sweet bread enriched with raisins and almonds, perfect for a delightful breakfast or an afternoon treat.
Moldovan Snowdrops are delightful pastry treats, featuring a sweet cream cheese filling encased in flaky, buttery dough, often adorned with powdered sugar.
Zvezda Medovik is a beloved Eastern European dessert, featuring layers of honey-infused cake and a creamy frosting made with condensed milk and sour cream, topped with a crunchy walnut garnish.
Peremyach is a traditional Tatar pastry filled with a savory mixture of beef, pork, and onion, making it a perfect treat for any meal.
Chapata Uganda is a deliciously savory street food hailing from Uganda, made with a spicy vegetable mix folded into a soft, egg-enriched flatbread.
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