Still hungry? Check out more recipes below!

Explore the rich and aromatic flavors of Nepal with Silken Lawa, a succulent chicken dish cooked in coconut milk and spices, marking it a favorite in Himalayan cuisine.

Gourmandise Tropicaine is a vibrant fusion of tropical flavors with tender chicken, bringing the taste of an exotic island to your plate. This dish is perfect for those who enjoy a blend of sweet and savory with a spicy kick.

Kipikoni Kiboko is a delightful East African chicken dish simmered in a fragrant coconut milk base, enhanced with a blend of spices and fresh coriander.