Still hungry? Check out more recipes below!
Osaka Honey Bliss is a delightful dessert merging the sweet essence of honey with the subtlety of green tea for a light and flavorful treat, ideal with fresh seasonal fruits.
A flavorful spin on tacos with marinated beef infused with beer and tequila, topped with fresh avocado and zesty lime, perfect for an indulgent dinner.
Savor a delightful fusion of silky prawns infused with the aromatic flavors of Dragon Well tea, complemented by a hint of soy, ginger, and garlic, perfect for a sophisticated meal.
Cordero en Costra is a deliciously seasoned, oven-baked rack of lamb encrusted with a savory mixture of breadcrumbs, parmesan, herbs, and a hint of sweetness from honey.
Trésor de Coucougnettes is a delectable French confection, combining the sweetness of almond paste, rich dark chocolate, and the unique aromatic blend of Armagnac.
Lasunichi Kalwan is a traditional Maharashtrian garlic curry that blends fiery spices with sweet and sour notes for a robust, flavorful dish.
A delightful and airy soufflé featuring the robust flavor of Schwarzriesling red wine, combined with a subtle sweetness from sugar and vanilla.
A creamy Nigerian-inspired dish that blends pounded yam with buttery herbs, offering a delightful fusion of traditional flavors and modern flair.
Celestial Tiramisu is a delightful Italian dessert featuring layers of coffee-soaked ladyfingers combined with creamy mascarpone and dusted with cocoa.
Sammarinese Spice Crustini is a flavorful appetizer that combines the Mediterranean savoriness of herbs and cheese on crisp baguette slices.
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