Recipes | I've Been Cooking

Tangia Marrakech

Tangia Marrakech is a traditional Moroccan stew featuring a flavorful blend of tender beef and lamb slow-cooked with preserved lemons, aromatic spices, and briny olives for a rich, comforting dish.

🇲🇦 Marrakech, Morocco$$$

Sacher Torte

Indulge in the luxurious, chocolate-drenched layers of a classic Sacher Torte, a traditional Viennese dessert featuring rich chocolate cake filled with apricot jelly and topped with a decadent chocolate glaze.

🇦🇹 Austria$$$

Tamal de Elote Asado

Tamal de Elote Asado is a delightful twist on the traditional tamal, using sweet corn for a naturally sweet and rich flavor. Perfect as a snack or side dish, these tamales are a smooth blend of maize, butter, and creamy cheese, wrapped in corn husks and grilled for a slightly smoky taste.

🇲🇽 Jalisco, Mexico$$

Galician Soak

Galician Soak is a traditional Spanish dish that combines the rich flavors of cod, potatoes, and onions, beautifully seasoned with paprika, parsley, and lemon.

🇪🇸 Galicia, Spain$$

Mbala-Maba

Mbala-Maba is a traditional Congolese dish featuring cassava leaves blended with groundnuts and palm oil, typically served with rice or fufu.

🇨🇫 Central African Republic$$

Griot Kreyòl

Griot Kreyòl is a beloved Haitian dish featuring marinated and fried pork, bursting with flavors from citrus and herbs.

🇭🇹 Haiti$$

Moldovan Pomace

Moldovan Pomace is a rustic, hearty dish made from the remnants of grapes, paired with cornmeal and a touch of sweetness from sugar, creating a unique, comforting meal. Perfect with crushed walnuts for added texture and richness.

🇲🇩 Moldova$

Valencian Gold

Valencian Gold is a traditional Spanish paella that combines the robust flavors of rabbit and chicken with a vibrant mix of vegetables and spices, creating a hearty and aromatic dish perfect for any occasion.

🇪🇸 Valencia, Spain$$$

Kaiserschmarrn

Kaiserschmarrn is a fluffy shredded pancake from Austria, typically served as a dessert but also enjoyed as a sweet main dish, often accompanied by applesauce or plum compote.

🇩🇪 Bavaria, Germany$

Sheki Halva

Sheki Halva is a traditional Azerbaijani dessert characterized by its intricate layers and a rich blend of spices, offering a delightful experience of sweetness and aroma.

🇦🇿 Azerbaijan$$

I've been...

Tangia Marrakech

Sacher Torte

Tamal de Elote Asado

Galician Soak

Mbala-Maba

Griot Kreyòl

Moldovan Pomace

Valencian Gold

Kaiserschmarrn

Sheki Halva

I've been...

Tangia Marrakech

Sacher Torte

Tamal de Elote Asado

Galician Soak

Mbala-Maba

Griot Kreyòl

Moldovan Pomace

Valencian Gold

Kaiserschmarrn

Sheki Halva