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Chiveroot Roasters is a delightful roasted vegetable dish, starring the unique and earthy chiveroot. Perfect as a side or a light main course, it's seasoned with aromatic herbs and spices.
A tropical delight that combines the vibrant flavors of fresh mangoes with the creaminess of coconut milk, enhanced by the texture of tapioca pearls and the freshness of mint.
Narinqan Tohumu is a vibrant and nutritious dish featuring pomegranate seeds, bulgur, and fresh herbs, perfect for a refreshing meal filled with texture and flavor.
Garden Sauté with Sadza is a vibrant Zimbabwean-inspired dish combining the wholesome comfort of sadza (a polenta-like maize meal) with a nutrient-rich garden sauté of fresh vegetables.
Kimchi Jorim is a spicy Korean dish where kimchi is braised with tofu, creating a flavorful and aromatic meal perfect for any time of day.
Minestra di Fagioli e Lenticchie is a hearty Italian soup that combines the richness of beans and lentils with fresh vegetables, herbs, and a subtle hint of parmesan cheese.
The Angelo Sapore is a simple yet flavorful Italian pasta dish featuring a harmonious blend of aromatic garlic, fresh tomatoes, and basil, all tossed in a rich olive oil sauce, finished with a sprinkle of parmesan cheese and a hint of red pepper flakes for warmth.
Bicroq Bouchée is a delightful snack comprising buttery brioche dough filled with a savory mix of spinach, feta, and onions, topped with sesame seeds for a crunchy finish.
Lebanese Shakshuka is a hearty and flavorful dish featuring poached eggs in a spicy, tomato-based sauce, complemented with aromatic spices and served with soft pita bread.
Čorba sa Pečurkama is a comforting Serbian mushroom soup made with rich flavors from mushrooms, carrots, celery, and aromatic herbs.
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