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Mabna Al-Khadā is a traditional Middle Eastern dish featuring tender lamb cooked with basmati rice and a blend of aromatic spices, enriched with saffron and a hint of yogurt for added richness.
Jollof Kelewele is a delicious West African dish that combines spiced fried plantains with the rich flavors of Jollof rice, creating a party of flavors with every bite.