Still hungry? Check out more recipes below!
Quebecois Harmony Pie, also known as Tourtière, is a traditional French-Canadian savory pie filled with a flavorful mix of ground pork, beef, and spices, capturing the essence of festive comfort food best enjoyed during the winter season.
Swan River Crumble is a delightful dessert featuring a vibrant mix of apples, pears, and blueberries topped with a crisp oat and brown sugar crumble. It's the perfect way to end an evening with comfort and warmth, infused with cinnamon and a hint of lemon.
Delight in a creamy and aromatic dessert with Tolloma Pudding, blending traditional rice pudding with warming spices, vanilla, and raisins for a comforting treat.
Sancocho Cibaeño is a rich and hearty traditional Dominican stew made with a combination of meats and root vegetables, bursting with Caribbean flavors.
Kolkata Kachori is a delightful Indian snack featuring spiced green peas wrapped in a crisp and flaky pastry.
Jagannath Samosa is a flavorful Indian snack filled with spiced potatoes and peas, encased in a crispy, golden pastry shell.
Mas Kurolhi is a traditional Maldivian dish featuring flavorful spiced tuna encased in a crispy, golden pastry.
Kava Moa Ma Launu Kofe is a unique dish that combines the richness of coconut milk and the boldness of coffee with tender chicken, infused with the freshness of lime and coriander.
Valencian Naranja Picante is a vibrant and spicy dish combining the sweetness of oranges with the heat of chili peppers, seasoned with a blend of aromatic spices for a tantalizing appetizer or side.
The Kubani Sunshine Treat is a delightful dessert featuring the sweet and tangy flavors of apricots with a nutty almond crunch and creamy vanilla and cinnamon undertones, garnished with refreshing mint leaves.
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