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Umm Ali is a traditional Egyptian dessert similar to bread pudding, made with puff pastry, milk, cream, nuts, and spices, offering a rich and comforting treat.
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Saunf Kesar Ladoo is a traditional Indian sweet ball made with the aromatic blend of fennel seeds, saffron, and cardamom, enriched with the crunch of almonds and the richness of ghee.
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A delicate pastry filled with a sweet, nutty filling and finished with aromatic rose water, perfect for an afternoon tea or dessert.
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