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The Tatar Spiced Köbäk is a traditional savory pie filled with spiced lamb and vegetables, enveloped in a buttery crust, perfect for a hearty meal.
Torta tal-Ħaxu is a traditional Maltese pie filled with nutritious vegetables and creamy ricotta, encased in a flaky puff pastry.
Ballymaloe Pie is a classic comfort food that combines tender chicken with mushrooms and onions in a creamy sauce, all encased in a golden pastry crust.
Macedonian Pita, a delightful savory pie, features layers of crisp dough filled with feta cheese and a creamy yogurt mixture, perfect for a hearty breakfast or snack.
Flamiche Languedocienne is a savory pie made with a buttery crust filled with creamy leeks and Gruyere cheese, perfect for any meal of the day.
Krondikle Pie is a delicious and hearty meat pie that combines tender beef, assorted vegetables, and flavorful herbs encased in a buttery, flaky crust. Perfect for a cozy dinner or special occasion.
Empadinha Mineira is a delightful Brazilian mini pie filled with a savory mixture of chicken, corn, olives, and cream cheese, encapsulated in a buttery, flaky crust.
A savory meat pie filled with a rich, hearty mixture of ground beef, vegetables, and spices, wrapped in a flaky crust.
Penguin Pudding Pie is a rich and creamy dessert characterized by its deep chocolate flavor and smooth texture, making it a delightful treat for chocolate lovers.
Island Matak Pie is a savory dish combining tropical ingredients like breadfruit, banana, and coconut with the rich flavors of fish and ginger, encased in a flaky pie crust.