Still hungry? Check out more recipes below!
Samoan Pili Reston is a traditional and rich dish combining tender pork and taro with creamy coconut milk and fragrant spices for a taste that transports you to the islands of Samoa.
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Griot Kreyòl is a beloved Haitian dish featuring marinated and fried pork, bursting with flavors from citrus and herbs.
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Shopska Gyuvech is a savory Balkan dish featuring a medley of seasonal vegetables and tender meats, slowly baked to perfection for a hearty, flavorful meal.
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Fekruna Maska is a rich and aromatic Mediterranean dish featuring tender pork stew enhanced with red wine and tomato paste, served over a bed of savory baked potatoes and finished with cheese.
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