Still hungry? Check out more recipes below!
Sydney Stonefruit is a delightful dessert featuring a vibrant mix of peaches, plums, and apricots, all enveloped in flaky puff pastry and served with a scoop of vanilla ice cream.
Jeruk Jakarta is a refreshing citrus beverage combining lime, sugar, and fresh mint leaves over ice, perfect for quenching your thirst on a hot day.
The Manitoba Berry Fusion is a vibrant, refreshing dessert that brings together the delightful flavors of strawberries, blueberries, raspberries, and blackberries, enhanced with a touch of honey, lemon, and mint.
Nungu Sherbet is a refreshing Indian summer drink made from the pulp of ice apples (nungu), blended with milk, sugar, and aromatic flavorings like cardamom and rose essence.
Bermuda Bites is a delightful blend of sweet potatoes and spiny lobster, garnished with vibrant vegetables and aromatic spices, perfect for a taste of island cuisine.
Savor the smoky flavors of Texas with Lone Star Mesquite Ribs, featuring tender pork ribs seasoned with a blend of spices and slow-cooked using mesquite wood for an authentic barbecue taste.
Enjoy a refreshing tropical drink, Jakarta's Orchid Afternoon, featuring a luscious blend of lychee, mango, and coconut, with a delicate infusion of green tea and orchids.
The Carioca Tropical Breeze is a refreshing and vibrant cocktail that combines the exotic flavors of passion fruit and coconut for a taste of paradise.
Muelle de Limón is a refreshing and creamy dessert that blends tangy lemon with silky smooth textures of condensed milk and heavy cream, set beautifully with gelatin.
Băng Đá Thanh Mát is a refreshing Vietnamese dessert that combines fresh tropical fruits with creamy coconut and condensed milk, served with crushed ice for a delightful summer treat.
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