Recipes | I've Been Cooking

Singapore Ember Chicken

Singapore Ember Chicken infuses rich Asian flavors, combining aromatic herbs and spices with coconut milk for a savory and slightly spicy dish that's perfect for a delightful evening meal.

🇸🇬 Singapore$$

Citron Provençal

Citron Provençal is a delightful Mediterranean-inspired dish that combines vibrant lemon flavors with succulent chicken breast, enhanced by aromatic herbs and a hint of white wine.

🇫🇷 Provence-Alpes-Côte d'Azur, France$$

Tinian Upbaggi

Tinian Upbaggi is a hearty beef stew, enriched with aromatic vegetables and spices, simmered in a coconut milk base for a comforting and flavorful meal.

🇲🇵 Northern Mariana Islands$$

Vanuatuan Citrus Twist

The Vanuatuan Citrus Twist is a vibrant and zesty dish that combines the tanginess of citrus fruits with the richness of coconut milk and a hint of spice, perfectly complementing fish fillets for a unique and refreshing experience.

🇻🇺 Vanuatu$$

Amendoim de Moçambique

Amendoim de Moçambique is a delightful snack from Mozambique that features sweet and salty roasted peanuts, offering a rich flavor profile with a hint of vanilla.

🇲🇿 Mozambique$

Sichuan Embers Tofu

Sichuan Embers Tofu offers a fiery and flavorful experience, combining the famous Sichuan peppercorns with spicy chili bean paste, bringing a taste of China's Sichuan province to your kitchen. Perfectly paired with rice, this dish is both satisfying and sensational.

🇨🇳 Sichuan, China$$

Yangzhou Scallions Bite

Yangzhou Scallions Bite is a savory Chinese pancake-like dish with a crispy exterior and a flavorful scallion-infused filling, perfect as an appetizer or snack.

🇨🇳 Jiangsu, China$

Lao Khap Phun

Lao Khap Phun is a vibrant and aromatic noodle dish hailing from Laos, featuring a creamy coconut milk broth infused with lemongrass and kaffir lime leaves, complemented by fresh vegetables and herbs.

🇱🇦 Laos$$

Pastel de Tchiloli

Pastel de Tchiloli is a vibrant and flavorful African dish combining tender chicken, aromatic spices, and creamy coconut milk for a comforting and delicious stew.

🇨🇻 Cape Verde$$

Tiakri Ambrosia

Tiakri Ambrosia is a delightful West African dessert that combines the earthy flavors of millet and couscous with the creaminess of yogurt and condensed milk, enriched with exotic spices and fruits.

🇲🇷 Mauritania$$

I've been...

Singapore Ember Chicken

Citron Provençal

Tinian Upbaggi

Vanuatuan Citrus Twist

Amendoim de Moçambique

Sichuan Embers Tofu

Yangzhou Scallions Bite

Lao Khap Phun

Pastel de Tchiloli

Tiakri Ambrosia

I've been...

Singapore Ember Chicken

Citron Provençal

Tinian Upbaggi

Vanuatuan Citrus Twist

Amendoim de Moçambique

Sichuan Embers Tofu

Yangzhou Scallions Bite

Lao Khap Phun

Pastel de Tchiloli

Tiakri Ambrosia