Still hungry? Check out more recipes below!

Zardak-e Yazdi is a traditional Persian dessert made with rice, saffron, and fragrant spices, offering a unique blend of sweet and floral flavors, often garnished with almonds and pistachios.

Kipikoni Kiboko is a delightful East African chicken dish simmered in a fragrant coconut milk base, enhanced with a blend of spices and fresh coriander.