Still hungry? Check out more recipes below!
Chalupa Guisada is a tasty Mexican-inspired dish that combines tender beef stewed with vibrant spices and aromatic vegetables, served on a crispy corn masa shell and topped with fresh garnishes.
Chipa So'o is a traditional Paraguayan bread filled with a savory beef mixture, perfect as a hearty snack or appetizer.
Mendoza Indulgence is a savory dish that captures the flavors of Argentina and showcases a delicious beef main course served with chimichurri sauce and roasted vegetables.
Tinaktak is a savory dish from Guam featuring ground beef simmered in coconut milk with fresh vegetables and traditional seasonings, offering a comforting and flavorful culinary experience.
Beledemnäks is a hearty stew combining tender beef with a medley of vegetables, rich in flavors from spices and herbs, perfect for a warming meal during cooler times.
A rich and savory beef stew infused with cacao and red wine, creating a luxurious and hearty dish perfect for a comforting meal. Bagot au Cacao blends earthy flavors and tender beef, simmered to perfection with vegetables and aromatic herbs.
Djiboutian Tibs Choma is a flavorful grilled beef dish infused with aromatic spices and fresh herbs, offering a perfect blend of heat from green chili peppers and citrusy zest from lemon.
Suya Fusion is a delicious grilled beef dish that combines fiery and nutty flavors native to West African cuisine, making it a perfect blend of spice and umami.
A traditional German dish, Rheinische Pfefferkruste features a succulent piece of beef encrusted with a flavorful blend of black pepper, mustard, and herbs, seared to perfection and paired with a red wine sauce.
Utrechter Bitterballen is a savory Dutch snack made from crispy, deep-fried balls filled with a rich beef and broth-based ragout flavored with spices and herbs.
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