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Baekhap Jeong is a flavorful Korean rice dish featuring baekhap clams seasoned with soy sauce, garlic, and ginger, providing a delightful savory meal.
Pescado a la Tumbada is a traditional Mexican seafood dish that merges the rich flavors of fish and shrimp with a robust tomato base, accented by aromatic herbs and spices.
Xoubas a la Gallega is a traditional Galician dish featuring marinated and cooked sardines with boiled potatoes and a vibrant, aromatic paprika sauce.
Ebi No Shiogama is a Japanese-inspired baked shrimp dish wrapped in salt dough, flavored with rosemary, garlic, and lemon zest.
Ajillo Colombiano is a flavorful Colombian dish featuring shrimp cooked in a rich garlic butter and white wine sauce, spiced with red chili flakes and garnished with fresh parsley.
Østergaard's Charm is a delectable Nordic dish that brings together the rich flavors of smoked salmon, creamy potatoes, and aromatic dill, enhanced by the sharpness of horseradish and the freshness of lemon.
The Ebisu Swoon is a vibrant and fresh sushi bowl featuring premium cuts of tuna and salmon, complemented by creamy avocado and crisp cucumber, dressed with a delightful soy-mirin sauce.
Baltic Bite is a flavorful open-faced sandwich that features marinated pickled herring on a slice of rye bread, complemented by the earthy flavors of beetroot and potatoes, and finished with a creamy dill and sour cream sauce.
Marianas Twilight Prawns is a vibrant and aromatic dish featuring succulent prawns simmered in a fragrant coconut milk curry, enriched with spices and fresh herbs, perfect for an exotic evening meal.
Bahia Crunch is a vibrant and flavorful dish inspired by the culinary traditions of Brazil's Bahia region, combining succulent shrimp, aromatic spices, and a crispy cassava coating.