Still hungry? Check out more recipes below!
Yangzhou Fried Rice is a classic Chinese dish featuring a mix of aromatic vegetables, savory shrimp, and delicate ham, all tossed with fluffy rice and lightly seasoned for a delightful meal.
Shirako Crumble is a unique and indulgent dish featuring rich and creamy shirako paired with aromatic herbs and a crunchy topping, perfect for a sophisticated dinner experience.
A delightful Brazilian street food, Acarajé with a citrus twist, combines the hearty flavors of black-eyed peas and shrimp with a refreshing citrus blend.
Hakata Karashi Mentaiko is a savory and slightly spicy Japanese dish featuring marinated cod roe, served over warm cooked rice with toppings like katsuobushi and nori for added umami flavor.
Sunset Yakiwichi is a vibrant fusion dish featuring tender salmon, fresh veggies, and a hint of tropical sweetness from pineapple, all wrapped in nori and drizzled with teriyaki sauce.
This Pacific Coast Poke is a refreshing, vibrant bowl featuring fresh ahi tuna, marinated in soy sauce and sesame oil, paired with crunchy cucumbers, creamy avocado, and aromatic spring onions.
Bánh Xèo Sài Gòn is a crispy Vietnamese pancake filled with savory ingredients like pork, shrimp, and bean sprouts, often served with fresh herbs and a tangy dipping sauce.
Langouste à la Vanille is a luxurious French dish combining the delicate flavors of lobster with the exotic sweetness of vanilla, enhanced by a sherry cream sauce.
A nutritious and vibrant meal featuring quinoa, shrimp, fresh vegetables, and feta cheese, perfect for a wholesome lunch or dinner.
Experience the robust flavors of the Southern Boil, a classic hearty meal bringing together shrimp, corn, potatoes, sausage, and flavorful seasonings for a taste of the southern coast right at home.
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