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Kangaroo Fillet Fusion is a succulent and flavorful meat dish combining unique flavors of garlic, ginger, soy sauce, and a hint of citrus, perfect for an exotic culinary experience.
Zambian Silk Stew is a hearty and protein-rich dish combining tender beef, chicken, and unique silk worms with a medley of vegetables in a rich, nutty peanut butter sauce.
Mala Morsel is a spicy, numbing stir-fry dish combining tender chicken with the bold flavors of Sichuan peppercorns and dried chili, balanced by garlic, ginger, and a touch of sweetness.
Chiang Mai Velvet Noodles offer a delightful balance of flavors with tender rice noodles enveloped in a rich, savory sauce, complemented by the freshness of lime and herbs.
Table Mountain Mashup is a flavorful blend of hearty vegetables and proteins, made with a variety of spices and creamy parmesan to create a comforting yet nourishing dish.
The Inkan Heat Wave is a vibrant and zesty dish that combines the rich flavors of quinoa, chicken, and aji amarillo, creating a savory and satisfying meal inspired by Peruvian cuisine.
The Paranaense Miso Casserole is a flavorful fusion dish combining the savory taste of miso with tender chicken, vegetables, and a crispy parmesan breadcrumb topping.
The Chapulín Mole Puree is a unique and bold dish combining traditional Mexican mole with crunchy chapulines, offering a rich blend of savory, sweet, and spicy flavors.
A vibrant and nutritious wrap filled with succulent grilled chicken, creamy avocado, tropical mango, and hearty black beans, perfect for a satisfying and wholesome meal.
A Caribbean-inspired dish bursting with bold flavors, the Vincentian Spice Bowl integrates a vibrant mix of vegetables, chicken or fish, and spices, creating a zesty, hearty meal perfect for any time of day.