Still hungry? Check out more recipes below!
Ikan Pepes Timor-Leste is a traditional East Timorese dish where fish is seasoned with aromatic spices and herbs, then wrapped in banana leaves and steamed to perfection.
Coconut Lime Steamcake is a tropical-inspired dessert that combines the creamy richness of coconut milk with the zesty freshness of lime. This light and fluffy cake is steamed to perfection, offering a unique, moist texture unlike typical baked treats.
Empanada Gallega al Vapor is a delicious steamed version of the traditional Galician pie, packed with a savory filling of tuna, peppers, and spices wrapped in a fluffy, homemade dough.
Shorshe Bhapa Bhetki is a traditional Bengali dish featuring tender bhetki fish steamed with a rich mustard paste infused with green chili, creating a flavorful and aromatic experience, perfect for any meal.
Pumpkin Baozi are fluffy, steamed buns filled with a delightful pumpkin and ginger mixture, offering a unique twist on traditional baozi. They are perfect for a light snack or appetizer.
Bánh Bèo Chả is a popular Vietnamese snack consisting of small steamed rice cakes topped with savory shrimp, flavorful chả (Vietnamese sausage), and crunchy fried shallots, served with a tangy fish sauce dressing.
Liboke Mpoo is a flavorful Congolese dish where fish is marinated and steamed in banana leaves, enriched with vibrant spices and a dash of citrus for a tantalizing culinary delight.
Bánh Bao is a savory Vietnamese steamed bun filled with a flavorful mixture of pork, mushrooms, and a boiled egg, encased in a soft and fluffy dough. It's a fulfilling snack or meal on-the-go.
Bhapa Pitha is a popular steamed rice cake from Bangladesh and Eastern India, especially enjoyed during winter festivities. This delightful dessert combines rice flour with sweet coconut and jaggery, offering a comforting and warm treat.
Yangming Xiao Long Bao, a renowned Chinese delicacy from the Jiangnan region, is a type of steamed soup dumpling filled with juicy, flavorful pork and a burst of aromatic soup.
15
4
