
BacalaĂtos
Crispy, savory Puerto Rican salt-cod fritters with sofrito, sazĂłn con achiote, and herbs. BacalaĂtos are golden on the outside, tender inside, and perfect for snacking or sharing.

Ika Lolo Niutao
A traditional Tuvaluan (Niutao) coconut fish: tender white fish seasoned with sea salt and lime, gently cooked in lush coconut cream with onion, spring onion, and chili, then perfumed in banana leaves. Creamy, bright, and aromatic with a coastal island character.

Rice Water
A simple, soothing rice water made by simmering rice in water with a pinch of saltâlight, hydrating, and gentle on the stomach.
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Discover culinary treasures in every bite.
Srpski Medenjaci are traditional Serbian honey cookies, rich with spices and perfect for festive occasions.
Srpski Medenjaci
A savory traditional Bolivian pastry, Salteña Supremo offers a delicious blend of chicken, beef, and vegetables wrapped in a buttery dough, perfect for a hearty meal.
Salteña Supremo
Chapli Kebab is a boldly spiced, shallowâfried beef patty from the PakistaniâAfghan region, studded with onion, tomato, herbs, and crushed spices. Crispy at the edges and juicy inside, itâs finished with lemon for brightness and served with chutney, naan, or salad.
Chapli Kebab
Kuban Zephyr is a delicate and airy Russian dessert that combines the sweetness of apples with the lightness of whipped egg whites, shaped into beautiful swirls and dusted with sugar.
Kuban Zephyr
Tlayudas Oaxaqueñas is a traditional Mexican dish featuring a large crispy tortilla topped with savory ingredients like refried beans, cheese, meats, and fresh vegetables, offering an explosion of authentic flavors.
Tlayudas Oaxaqueñas
Ăle-de-France GlacĂ© is a classic French frozen dessert made with rich cream, milk, and infused with vanilla. Perfectly smooth and decadently creamy, it melts in your mouth providing a sweet sensation.
Ăle-de-France GlacĂ©
BĂĄnh XĂšo is a crispy Vietnamese pancake made with rice flour and coconut milk, stuffed with shrimp, pork, and bean sprouts, and served with fresh herbs and fish sauce for dipping.
BĂĄnh XĂšo
Pua'a Palusami is a traditional Polynesian dish that combines tender pork with flavorful taro leaves and rich coconut cream, cooked to perfection in a banana leaf wrap.
Pua'a Palusami
Nevsky Blinis are traditional Russian pancakes with a mix of buckwheat and all-purpose flour, topped with caviar and sour cream.
Nevsky Blinis
Volyn Crisps are a delightful and flavorful snack, featuring crispy potato slices seasoned with a blend of spices, perfect for any time of the day.
Volyn Crisps
Amman's Sunshine Burst is a vibrant Mediterranean-inspired dish featuring roasted vegetables tossed with seasoned couscous, tangy feta, and fresh herbs, perfect for a light yet satisfying meal.
Amman's Sunshine Burst
Panes Apanados de Campo features tender chicken breasts coated in a crisp breadcrumb mixture served inside fresh bread with a medley of garden vegetables, perfect for a hearty lunch or dinner.
Panes Apanados de Campo
Srpski Medenjaci are traditional Serbian honey cookies, rich with spices and perfect for festive occasions.
Srpski Medenjaci
Chapli Kebab is a boldly spiced, shallowâfried beef patty from the PakistaniâAfghan region, studded with onion, tomato, herbs, and crushed spices. Crispy at the edges and juicy inside, itâs finished with lemon for brightness and served with chutney, naan, or salad.
Chapli Kebab
Tlayudas Oaxaqueñas is a traditional Mexican dish featuring a large crispy tortilla topped with savory ingredients like refried beans, cheese, meats, and fresh vegetables, offering an explosion of authentic flavors.
Tlayudas Oaxaqueñas
BĂĄnh XĂšo is a crispy Vietnamese pancake made with rice flour and coconut milk, stuffed with shrimp, pork, and bean sprouts, and served with fresh herbs and fish sauce for dipping.
BĂĄnh XĂšo
Nevsky Blinis are traditional Russian pancakes with a mix of buckwheat and all-purpose flour, topped with caviar and sour cream.
Nevsky Blinis
Amman's Sunshine Burst is a vibrant Mediterranean-inspired dish featuring roasted vegetables tossed with seasoned couscous, tangy feta, and fresh herbs, perfect for a light yet satisfying meal.
Amman's Sunshine Burst
A savory traditional Bolivian pastry, Salteña Supremo offers a delicious blend of chicken, beef, and vegetables wrapped in a buttery dough, perfect for a hearty meal.
Salteña Supremo
Kuban Zephyr is a delicate and airy Russian dessert that combines the sweetness of apples with the lightness of whipped egg whites, shaped into beautiful swirls and dusted with sugar.
Kuban Zephyr
Ăle-de-France GlacĂ© is a classic French frozen dessert made with rich cream, milk, and infused with vanilla. Perfectly smooth and decadently creamy, it melts in your mouth providing a sweet sensation.
Ăle-de-France GlacĂ©
Pua'a Palusami is a traditional Polynesian dish that combines tender pork with flavorful taro leaves and rich coconut cream, cooked to perfection in a banana leaf wrap.
Pua'a Palusami
Volyn Crisps are a delightful and flavorful snack, featuring crispy potato slices seasoned with a blend of spices, perfect for any time of the day.
Volyn Crisps
Panes Apanados de Campo features tender chicken breasts coated in a crisp breadcrumb mixture served inside fresh bread with a medley of garden vegetables, perfect for a hearty lunch or dinner.
Panes Apanados de Campo
Explore recipes from around the world!
Highland Fudge Squares
Highland Fudge Squares are rich and decadent dessert squares bursting with the flavors of creamy chocolate fudge and a crunchy nutty twist.
Read moreLoula Tarts
Loula Tarts are elegant and delicious pastries with a flaky crust and a creamy, fruity filling. These delightful tarts are perfect for any dessert table, combining the rich flavors of vanilla and fresh fruit in a buttery shell.
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