Sahrawi Atay Sfenj
A classic Sahrawi pairing: airy, chewy sfenj (Maghrebi fried dough rings) drizzled with honey, served alongside foamy mint tea (atay). Comforting, social, and perfect for tea time.
Sai Bondibaiy
Sai Bondibaiy is a Maldivian sweet sticky rice cooked gently in coconut milk with cardamom and pandan, enriched with ghee, raisins, and cashews, and finished with a touch of rose water.
Camel Milk Ice Cream
A light, silky custard-style ice cream made with camel milk and vanilla for a clean, subtly sweet finish.
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Incheon Sweet Bites are a delightful Korean snack that combines a chewy glutinous rice coating with a sweet red bean paste filling and a sprinkle of toasted sesame seeds.
Incheon Sweet Bites
Bún Thịt Nướng is a popular Vietnamese dish featuring grilled pork over a bed of rice vermicelli, served with fresh herbs and a tangy fish sauce dressing.
Bún Thịt Nướng
Cachimba Arequipeña is a traditional Peruvian dish that brings together hearty beef, creamy potatoes, and vibrant aji amarillo for a rich, flavorful experience.
Cachimba Arequipeña
The Charmed Honeycorn Pie is a delightful dessert that combines the natural sweetness of honey and corn with a creamy blend of spices, making it a unique twist on the classic custard pie.
Charmed Honeycorn Pie
Carne de Sol Baiana is a traditional Brazilian dish featuring cured beef, typically served with toasted cassava flour, onions, garlic, and garnished with lemon and parsley.
Carne de Sol Baiana
Velouté Parisien is a classic French soup known for its rich, creamy texture, combining chicken stock with the smoothness of cream and egg yolks for an exquisite culinary experience.
Velouté Parisien
Experience the rich flavors of Central Africa with Nyembwe Chicken Medley, a hearty dish simmered in a savory palm nut sauce with aromatic spices.
Nyembwe Chicken Medley
Kerupuk Bali is a crispy, savory Indonesian cracker infused with traditional Balinese spices and aromatic flavors, making it a perfect snack or appetizer.
Kerupuk Bali
Serabi Abon Ikan is an Indonesian savory pancake topped with flavored fish floss (abon ikan), perfect for a unique breakfast or snack packed with delicious umami flavors.
Serabi Abon Ikan
Bitterballen are a popular Dutch snack made from a rich beef ragout, coated in breadcrumbs and deep-fried to perfection, resulting in a crispy exterior and savory, soft interior.
Bitterballen
Pechora Bliss is a savory and creamy dish featuring tender chicken breasts smothered in a rich mushroom, dill, and cheese sauce.
Pechora Bliss
Indulge in the Kiliha Fruity Bliss, a vibrant and refreshing smoothie blend of mango, pineapple, banana, passion fruit with hints of coconut, lime, honey, mint, and warm spices. Perfect for a tropical breakfast or a revitalizing afternoon snack.
Kiliha Fruity Bliss
Incheon Sweet Bites are a delightful Korean snack that combines a chewy glutinous rice coating with a sweet red bean paste filling and a sprinkle of toasted sesame seeds.
Incheon Sweet Bites
Cachimba Arequipeña is a traditional Peruvian dish that brings together hearty beef, creamy potatoes, and vibrant aji amarillo for a rich, flavorful experience.
Cachimba Arequipeña
Carne de Sol Baiana is a traditional Brazilian dish featuring cured beef, typically served with toasted cassava flour, onions, garlic, and garnished with lemon and parsley.
Carne de Sol Baiana
Experience the rich flavors of Central Africa with Nyembwe Chicken Medley, a hearty dish simmered in a savory palm nut sauce with aromatic spices.
Nyembwe Chicken Medley
Serabi Abon Ikan is an Indonesian savory pancake topped with flavored fish floss (abon ikan), perfect for a unique breakfast or snack packed with delicious umami flavors.
Serabi Abon Ikan
Pechora Bliss is a savory and creamy dish featuring tender chicken breasts smothered in a rich mushroom, dill, and cheese sauce.
Pechora Bliss
Bún Thịt Nướng is a popular Vietnamese dish featuring grilled pork over a bed of rice vermicelli, served with fresh herbs and a tangy fish sauce dressing.
Bún Thịt Nướng
The Charmed Honeycorn Pie is a delightful dessert that combines the natural sweetness of honey and corn with a creamy blend of spices, making it a unique twist on the classic custard pie.
Charmed Honeycorn Pie
Velouté Parisien is a classic French soup known for its rich, creamy texture, combining chicken stock with the smoothness of cream and egg yolks for an exquisite culinary experience.
Velouté Parisien
Kerupuk Bali is a crispy, savory Indonesian cracker infused with traditional Balinese spices and aromatic flavors, making it a perfect snack or appetizer.
Kerupuk Bali
Bitterballen are a popular Dutch snack made from a rich beef ragout, coated in breadcrumbs and deep-fried to perfection, resulting in a crispy exterior and savory, soft interior.
Bitterballen
Indulge in the Kiliha Fruity Bliss, a vibrant and refreshing smoothie blend of mango, pineapple, banana, passion fruit with hints of coconut, lime, honey, mint, and warm spices. Perfect for a tropical breakfast or a revitalizing afternoon snack.
Kiliha Fruity Bliss
Explore recipes from around the world!
Justo de Lima
Justo de Lima is a refreshing and invigorating twist on a classic lime juice, enhanced with mint and sweetened with sugar - perfect for cooling down on hot summer days.
Read moreHtanyet Pyaw
Htanyet Pyaw is a spicy Burmese dish featuring crunchy mung bean sprouts and roasted peanuts, tossed in a flavorful sesame and soy sauce dressing. It's perfect as a light meal or appetizing snack.
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