
Liechtensteiner Käsknöpfle
Liechtensteiner Käsknöpfle are tender spätzle-style dumplings folded with a rich blend of Emmental and Appenzeller cheese, topped with buttery caramelized onions and chives. Traditionally served with a side of applesauce for a sweet-savory balance.

Paxlava
Azerbaijani paxlava is a rich, layered walnut pastry made with an enriched dough and perfumed with cardamom, cinnamon, saffron, and rose water, then finished with a bright lemon-honey syrup. Fragrant and celebratory, it’s a classic for holidays and tea time.

Belizean Fry Jacks
Belizean Fry Jacks are golden, puffy fried dough pillows—crisp at the edges and airy inside—traditionally served at breakfast with beans, eggs, cheese, or jam.
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Minas Moon Cheese Bites are delightful, cheesy snacks made with Brazilian Minas cheese and a touch of Parmesan for an extra savory flavor. These baked bites are perfect for a gluten-free treat that combines crispiness with a soft, cheesy interior.
Minas Moon Cheese Bites
Kolkata Krunch is a savory Indian snack that combines crispy textures with tangy and spicy flavors, making it an irresistible treat at any time of the day.
Kolkata Krunch
Savor the rich flavors of Brazil with Pinhão e Queijo Empanado, a delightful appetizer combining savory cheese with the unique taste of pine nuts, all ensconced in a crispy breadcrumb coating.
Pinhão e Queijo Empanado
Awara Croquettes are a delicious fusion of enriched soy curd and vegetables, perfect for a crispy snack or appetizer.
Awara Croquettes
Marrakech B'stilla is a delectable Moroccan dish that combines savory spiced chicken with a hint of sweetness, wrapped in flaky phyllo pastry, offering a perfect blend of textures and flavors.
Marrakech B'stilla
A fragrant and flavor-packed dish inspired by the vibrant tastes of South Africa, Johannesburg Honey Gold combines tender chicken with a luscious honey and spice glaze reminiscent of African sunshine.
Johannesburg Honey Gold
Knödel Dampfnudeln are traditional German sweet dumplings that are steamed to perfection, resulting in a fluffy texture with a golden, crisp bottom.
Knödel Dampfnudeln
A tangy and aromatic Timor Tamarind Tart made with a buttery crust, spiced with ginger and cinnamon, and enriched with creamy vanilla essence for a unique dessert experience.
Timor Tamarind Tart
Sydney Rock Lobster Medley is a gourmet dish that combines the rich flavors of fresh lobster with a medley of vegetables, herbs, and a touch of white wine, offering a luxurious dining experience.
Sydney Rock Lobster Medley
Nussknackerbrot is a delightful nut bread, perfect for a hearty breakfast or a sweet snack with its rich mix of walnuts, almonds, and hazelnuts, held together with honey and a touch of butter.
Nussknackerbrot
Sunset Moosh is a vibrant and creamy vegan dish, combining the rich flavors of squash and red lentils with aromatic spices like turmeric and cinnamon, finished with a refreshing touch of cilantro and lemon juice.
Sunset Moosh
Tortilla Madrileña is a traditional Spanish omelette made with simple ingredients like potatoes, onions, and eggs, offering a comforting and flavorful dish suitable for any time of the day.
Tortilla Madrileña
Minas Moon Cheese Bites are delightful, cheesy snacks made with Brazilian Minas cheese and a touch of Parmesan for an extra savory flavor. These baked bites are perfect for a gluten-free treat that combines crispiness with a soft, cheesy interior.
Minas Moon Cheese Bites
Savor the rich flavors of Brazil with Pinhão e Queijo Empanado, a delightful appetizer combining savory cheese with the unique taste of pine nuts, all ensconced in a crispy breadcrumb coating.
Pinhão e Queijo Empanado
Marrakech B'stilla is a delectable Moroccan dish that combines savory spiced chicken with a hint of sweetness, wrapped in flaky phyllo pastry, offering a perfect blend of textures and flavors.
Marrakech B'stilla
Knödel Dampfnudeln are traditional German sweet dumplings that are steamed to perfection, resulting in a fluffy texture with a golden, crisp bottom.
Knödel Dampfnudeln
Sydney Rock Lobster Medley is a gourmet dish that combines the rich flavors of fresh lobster with a medley of vegetables, herbs, and a touch of white wine, offering a luxurious dining experience.
Sydney Rock Lobster Medley
Sunset Moosh is a vibrant and creamy vegan dish, combining the rich flavors of squash and red lentils with aromatic spices like turmeric and cinnamon, finished with a refreshing touch of cilantro and lemon juice.
Sunset Moosh
Kolkata Krunch is a savory Indian snack that combines crispy textures with tangy and spicy flavors, making it an irresistible treat at any time of the day.
Kolkata Krunch
Awara Croquettes are a delicious fusion of enriched soy curd and vegetables, perfect for a crispy snack or appetizer.
Awara Croquettes
A fragrant and flavor-packed dish inspired by the vibrant tastes of South Africa, Johannesburg Honey Gold combines tender chicken with a luscious honey and spice glaze reminiscent of African sunshine.
Johannesburg Honey Gold
A tangy and aromatic Timor Tamarind Tart made with a buttery crust, spiced with ginger and cinnamon, and enriched with creamy vanilla essence for a unique dessert experience.
Timor Tamarind Tart
Nussknackerbrot is a delightful nut bread, perfect for a hearty breakfast or a sweet snack with its rich mix of walnuts, almonds, and hazelnuts, held together with honey and a touch of butter.
Nussknackerbrot
Tortilla Madrileña is a traditional Spanish omelette made with simple ingredients like potatoes, onions, and eggs, offering a comforting and flavorful dish suitable for any time of the day.
Tortilla Madrileña
Explore recipes from around the world!
Tamarind Knekkebrød
A crunchy and tangy twist on traditional Scandinavian crispbread, Tamarind Knekkebrød combines the subtle tartness of tamarind with hearty whole grains and seeds for a nutritious and satisfying snack.
Read moreHonduran Gusto
Honduran Gusto is a vibrant and aromatic dish that captures the tropical essence of Honduran cuisine with tender chicken, sweet plantains, and a creamy coconut sauce, perfect for savoring during dinner time.
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