Pen Patat
Pen Patat is a traditional Haitian sweet potato pudding baked until set and fragrant with warm spices. This lush, custardy dessert blends coconut, evaporated, and condensed milks with banana, raisins, vanilla, rum, and lime zest for deep tropical flavor and a caramelized edge.
Daraba
Daraba is a hearty Central African okra and peanut stew with beef and dried fish, simmered with tomatoes, onions, garlic, and spinach, then served over rice. Rich, silky, and mildly spicy, it balances savory depth with the trademark okra-thickened texture.
Midway Atoll Coconut Grits
Creamy, island-inspired stone-ground grits simmered in coconut milk and finished with toasted coconut, macadamias, juicy pineapple, and bright lime zest. A tropical, dairy-free twist on a cozy breakfast bowl with a fragrant hint of vanilla and a touch of brown sugar.
Check out our Collection
Discover culinary treasures in every bite.
Togolese Akpan is a refreshing, mildly sweet, and tangy dessert made from corn flour, sugar, water, and lemon juice, perfect for a light and satisfying finish to any meal.
Togolese Akpan
Hessian Kräuterbrei is a traditional German herb spread that combines fresh herbs with creamy ingredients, perfect as a flavorful side or topping for dishes.
Hessian Kräuterbrei
Pilbara Kaleidoscope is a vibrant and aromatic dish featuring authentically Australian ingredients such as kangaroo, wattleseed, bush tomato, and more, capturing the unique flavors of the outback in an enticing main course.
Pilbara Kaleidoscope
The Mangrove Zest Platter is a vibrant and tangy seafood delight featuring fresh mangrove crab and shrimp, infused with lively citrus notes and aromatic herbs.
Mangrove Zest Platter
Kala Moussaka is a rich and hearty Greek dish featuring layers of roasted eggplant, potatoes, and a spiced meat sauce, all topped with a creamy béchamel sauce.
Kala Moussaka
Enchiladas Hondureñas is a delightful and flavorful dish featuring corn tortillas topped with savory ground beef, cheese, and classic toppings. Perfect for a filling and satisfying meal.
Enchiladas Hondureñas
Pão de Queijo Vapor is a delightful Brazilian cheese bread made light and airy using a steam process, combining gluten-free tapioca flour with rich cheeses and a hint of olive oil for a perfect snack or breakfast delight.
Pão de Queijo Vapor
Indulge in the delightful combination of rich chocolate and buttery goodness with Melfen Chocoslices, a perfect dessert treat.
Melfen Chocoslices
Bolo de Banana e Coco is a moist and flavorful cake that combines ripe bananas with the tropical taste of coconut, creating a delightful dessert perfect for any occasion.
Bolo de Banana e Coco
Prahok Ktiss is a traditional Cambodian dip featuring fermented fish paste (prahok) blended with coconut milk, ground pork, and aromatic spices, served hot as a savory main course.
Prahok Ktiss
Sindandok is a rich and flavorful Southeast Asian chicken stew, cooked with coconut milk, spices, and aromatic herbs, perfect for a hearty meal.
Sindandok
Egbo Bites is a savory West African dish that's vibrant and rich in flavor, perfect for an appetizer or snack meal.
Egbo Bites
Togolese Akpan is a refreshing, mildly sweet, and tangy dessert made from corn flour, sugar, water, and lemon juice, perfect for a light and satisfying finish to any meal.
Togolese Akpan
Pilbara Kaleidoscope is a vibrant and aromatic dish featuring authentically Australian ingredients such as kangaroo, wattleseed, bush tomato, and more, capturing the unique flavors of the outback in an enticing main course.
Pilbara Kaleidoscope
Kala Moussaka is a rich and hearty Greek dish featuring layers of roasted eggplant, potatoes, and a spiced meat sauce, all topped with a creamy béchamel sauce.
Kala Moussaka
Pão de Queijo Vapor is a delightful Brazilian cheese bread made light and airy using a steam process, combining gluten-free tapioca flour with rich cheeses and a hint of olive oil for a perfect snack or breakfast delight.
Pão de Queijo Vapor
Bolo de Banana e Coco is a moist and flavorful cake that combines ripe bananas with the tropical taste of coconut, creating a delightful dessert perfect for any occasion.
Bolo de Banana e Coco
Sindandok is a rich and flavorful Southeast Asian chicken stew, cooked with coconut milk, spices, and aromatic herbs, perfect for a hearty meal.
Sindandok
Hessian Kräuterbrei is a traditional German herb spread that combines fresh herbs with creamy ingredients, perfect as a flavorful side or topping for dishes.
Hessian Kräuterbrei
The Mangrove Zest Platter is a vibrant and tangy seafood delight featuring fresh mangrove crab and shrimp, infused with lively citrus notes and aromatic herbs.
Mangrove Zest Platter
Enchiladas Hondureñas is a delightful and flavorful dish featuring corn tortillas topped with savory ground beef, cheese, and classic toppings. Perfect for a filling and satisfying meal.
Enchiladas Hondureñas
Indulge in the delightful combination of rich chocolate and buttery goodness with Melfen Chocoslices, a perfect dessert treat.
Melfen Chocoslices
Prahok Ktiss is a traditional Cambodian dip featuring fermented fish paste (prahok) blended with coconut milk, ground pork, and aromatic spices, served hot as a savory main course.
Prahok Ktiss
Egbo Bites is a savory West African dish that's vibrant and rich in flavor, perfect for an appetizer or snack meal.
Egbo Bites
Explore recipes from around the world!
Skärgårdskräm
Skärgårdskräm is a creamy Swedish spread that combines whitefish with dill and mustard, offering a delightful blend of tangy and savory flavors suitable for any occasion.
Read moreCuy Al Horno
Cuy Al Horno, a traditional Peruvian delicacy, offers a burst of rich flavors with its perfectly roasted guinea pig seasoned with a blend of spices and served alongside crispy potatoes.
Read more