Merguez
Merguez is a spicy North African sausage made from lamb and beef, seasoned with harissa, paprika, cumin, coriander, fennel, garlic, and cayenne. Itâs bold, smoky, and aromaticâexcellent grilled or pan-seared and served with flatbreads, couscous, or salads.
Pilhi
Pilhi is a comforting North Indian-style dish of soft wheat flour dumplings simmered in a tangy, spiced yogurt gravy, finished with a cumin-garlic ghee tempering and fresh coriander. Itâs hearty yet light, perfect for an easy weeknight main.
Pyongyang Manduguk
Pyongyang Manduguk is a North Koreanâstyle dumpling soup featuring a light, clean beef-kelp broth with delicate dumplings filled with tofu and vegetables. Itâs comforting yet refined, highlighting subtle flavors and a clear, savory stock. Perfect for a nourishing, warming main course.
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Experience a taste of Scotland with Whisky Cranachan Bliss, a delightful dessert featuring layered raspberries, creamy cheese, and a whisky-infused oat topping.
Whisky Cranachan Bliss
Sabich Stacks are a delightful Middle Eastern dish featuring layers of eggplant, hard-boiled eggs, fresh vegetables, and creamy tahini sauce served on warm pita bread.
Sabich Stacks
Sevilla Saffron Paella is a traditional Spanish dish that combines the rich flavors of saffron, tender chicken and rabbit, with a mix of vibrant vegetables for a savory and aromatic dining experience.
Sevilla Saffron Paella
Kuta Coconut Crunch is a delightful snack combining the tropical flavor of coconut with the sweetness of honey and brown sugar, finished with a hint of vanilla. Perfect for a quick energy boost.
Kuta Coconut Crunch
Gibraltar Crumble is a delightful fusion of sweet and tangy flavors with a crumbly texture, combining baked apples with a nutty cinnamon topping for a satisfying dessert.
Gibraltar Crumble
Eullyun Juk is a traditional Korean porridge made with glutinous rice and chestnuts, offering a warm and comforting meal that is subtly sweet and satisfying.
Eullyun Juk
Tchicha is a flavorful Moroccan soup made from cracked wheat, vegetables, and aromatic spices, perfect for a nourishing meal.
Tchicha
A delicious and crispy Bengali Bhetki Fry made with tender bhetki fish marinated in a blend of spices and coated with breadcrumbs for a perfect golden finish. Ideal as a starter or a light snack, it's sure to please seafood lovers.
Bengali Bhetki Fry
Shakarob is a refreshing and flavorful Central Asian salad made with fresh vegetables, bread, and fragrant herbs, perfect as a light meal or side dish.
Shakarob
Ege Toprak BöreÄi is a delightful Turkish pastry filled with a savory mixture of spinach, feta cheese, and aromatic herbs, wrapped in a crispy phyllo dough.
Ege Toprak BöreÄi
Sufi Sabzi Stir is a vibrant mix of fresh vegetables like spinach, cabbage, and carrot, spiced perfectly with Indian flavors for a nourishing meal that's both easy to make and satisfying.
Sufi Sabzi Stir
BĂĄnh MĂŹ Huáșż is a flavorful Vietnamese sandwich that combines savory pork, aromatic lemongrass, and spicy jalapenos served on a crispy baguette.
BĂĄnh MĂŹ Huáșż
Experience a taste of Scotland with Whisky Cranachan Bliss, a delightful dessert featuring layered raspberries, creamy cheese, and a whisky-infused oat topping.
Whisky Cranachan Bliss
Sevilla Saffron Paella is a traditional Spanish dish that combines the rich flavors of saffron, tender chicken and rabbit, with a mix of vibrant vegetables for a savory and aromatic dining experience.
Sevilla Saffron Paella
Gibraltar Crumble is a delightful fusion of sweet and tangy flavors with a crumbly texture, combining baked apples with a nutty cinnamon topping for a satisfying dessert.
Gibraltar Crumble
Tchicha is a flavorful Moroccan soup made from cracked wheat, vegetables, and aromatic spices, perfect for a nourishing meal.
Tchicha
Shakarob is a refreshing and flavorful Central Asian salad made with fresh vegetables, bread, and fragrant herbs, perfect as a light meal or side dish.
Shakarob
Sufi Sabzi Stir is a vibrant mix of fresh vegetables like spinach, cabbage, and carrot, spiced perfectly with Indian flavors for a nourishing meal that's both easy to make and satisfying.
Sufi Sabzi Stir
Sabich Stacks are a delightful Middle Eastern dish featuring layers of eggplant, hard-boiled eggs, fresh vegetables, and creamy tahini sauce served on warm pita bread.
Sabich Stacks
Kuta Coconut Crunch is a delightful snack combining the tropical flavor of coconut with the sweetness of honey and brown sugar, finished with a hint of vanilla. Perfect for a quick energy boost.
Kuta Coconut Crunch
Eullyun Juk is a traditional Korean porridge made with glutinous rice and chestnuts, offering a warm and comforting meal that is subtly sweet and satisfying.
Eullyun Juk
A delicious and crispy Bengali Bhetki Fry made with tender bhetki fish marinated in a blend of spices and coated with breadcrumbs for a perfect golden finish. Ideal as a starter or a light snack, it's sure to please seafood lovers.
Bengali Bhetki Fry
Ege Toprak BöreÄi is a delightful Turkish pastry filled with a savory mixture of spinach, feta cheese, and aromatic herbs, wrapped in a crispy phyllo dough.
Ege Toprak BöreÄi
BĂĄnh MĂŹ Huáșż is a flavorful Vietnamese sandwich that combines savory pork, aromatic lemongrass, and spicy jalapenos served on a crispy baguette.
BĂĄnh MĂŹ Huáșż
Explore recipes from around the world!
Pepperpot Pudding
Pepperpot Pudding is a rich and flavorful dish inspired by traditional Caribbean pepperpot. It's a savory-sweet pudding featuring beef, spices, and cassareep with a creamy cornmeal base.
Read moreTokyo Zen Bowl
The Tokyo Zen Bowl is a vibrant and nutritious plant-based meal, combining marinated tofu and fresh veggies served over jasmine rice, garnished with sesame seeds and nori.
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