Citrus Herb Chicken Skewers
Introduction
The Citrus Herb Chicken Skewers dish is a delightful fusion of tangy citrus and aromatic herbs, perfect for any barbecue day or family dinner night. Originating from Mediterranean cuisine, skewered meat dishes are known across various cultures for their versatility and rich flavors. The addition of citrus not only adds a burst of flavor but also acts as a tenderizing agent, making the chicken juicy and succulent.
Ingredients
- Chicken Breast - 2 pounds, cut into 1-inch cubes
- Orange Juice - 1/4 cup
- Lemon Juice - 2 tablespoons
- Olive Oil - 1/4 cup
- Garlic - 4 cloves, minced
- Rosemary - 1 tablespoon, chopped
- Thyme - 1 tablespoon, chopped
- Salt - 1 teaspoon
- Black Pepper - 1/2 teaspoon
- Lemon Zest - 1 teaspoon
- Orange Zest - 1 teaspoon
- Skewers - if wooden, pre-soaked in water for 30 minutes
Marinating the Chicken
To start, prepare the marinade for the Chicken. In a large mixing bowl, whisk together the orange juice, lemon juice, and olive oil. Add the minced garlic, chopped rosemary, thyme, salt, pepper, lemon zest, and orange zest to the mixture. Thoroughly combine the ingredients.
Combine the chicken breast cubes with the marinade, ensuring each piece is evenly coated. Cover the bowl and let it marinate in the refrigerator for at least 2 hours, or overnight for best results. This allows the flavors to deeply penetrate the chicken for a rich and flavorful outcome.
Preparing the Skewers
Once marinated, thread the chicken cubes onto the skewers. Make sure not to pack the pieces too tightly to ensure even cooking. If using wooden skewers, they should be soaked in water for at least 30 minutes prior to skewing the chicken to prevent burning on the grill.
Cooking Process
Grilling the Chicken Skewers
- Preheat the grill to medium-high heat.
- Lightly oil the grill grates to prevent the chicken from sticking.
- Place the prepared chicken skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the chicken is fully cooked and has charred marks.
- Use a cooking timer to keep track of time accurately.
Ensure the internal temperature of the chicken reaches 165°F (75°C) to guarantee it's properly cooked.
Baking Option
If grilling isn't an option, preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper or aluminum foil. Arrange the chicken skewers on the sheet and bake for 20-25 minutes, turning once halfway through the cooking time until the chicken is cooked through and slightly golden.
Serving Suggestions
Transfer the Citrus Herb Chicken Skewers to a serving platter. These delicious skewers can be complemented with a fresh Mediterranean salad, a side of fluffy couscous, or some toasted pita bread. For an extra burst of flavor, serve with a yogurt and cucumber sauce or a lemon garlic aioli.
Enjoy your meal with a refreshing citrus-infused beverage or a light, chilled white wine that complements the vibrant flavors of the dish.
Conclusion
Making Citrus Herb Chicken Skewers is a straightforward process that brings together simple but flavorful ingredients to create a remarkable dish. Whether served on a warm summer evening or as the centerpiece at a family gathering, these skewers are sure to please the palate of anyone looking for a bright, zesty meal.