Gotham Nibble

A Historical Delight

The Gotham Nibble, a culinary invention that traces its roots back to the bustling streets of New York City, is a modern fusion dish that has captivated food enthusiasts worldwide. With its eclectic mix of flavors and textures, it reflects the diverse cultural tapestry of its origin. Traditionally, street food in New York has been a melting pot of various cuisines, offering everything from saucy hotdogs to exotic dumplings. The Gotham Nibble is a tribute to this street food heritage, combining the robustness of urban flavors with a touch of gourmet sophistication.

Ingredients

• Chicken Breast - 2 pieces
• Avocado - 1 ripe
• Whole Wheat Tortillas - 4
• Bell Pepper - 1, sliced
• Onion - 1, finely chopped
• Black Beans - 1 cup, cooked
• Cheddar Cheese - 1 cup, shredded
• Sour Cream - 1/2 cup
• Lime - 1, juiced
• Cilantro - 1/4 cup, chopped
• Jalapeño - 1, sliced
• Olive Oil - 2 tablespoons
• Salt - 1 teaspoon
• Black Pepper - 1 teaspoon

Preparation

Marinating the Chicken

Begin by marinating the chicken breast. In a medium bowl, mix olive oil, lime juice, cilantro, salt, and black pepper. Add the chicken breast to the mixture, ensuring they are completely coated. Cover the bowl and allow the chicken to marinate for at least 30 minutes in the refrigerator.

Preparing the Avocado Mash

While the chicken marinates, prepare the avocado mash. Halve and pit the avocado, then scoop out the flesh into a bowl. Mash with a fork until smooth, then add a pinch of salt and a squeeze of lime for freshness.

Cooking the Black Beans

If using canned black beans, rinse and drain them. In a pan, heat a tablespoon of olive oil over medium heat. Sauté the onion and bell pepper until soft and translucent. Add the black beans and cook for an additional 5 minutes. Season with a pinch of salt and black pepper. Keep warm.

Cooking Process

Grilling the Chicken

Heat a grill pan over medium-high heat. Remove the chicken from the marinade and grill for about 5-7 minutes on each side, or until fully cooked. Internal temperature should reach at least 165°F. Remove from heat and let rest for 5 minutes before slicing into strips.

Assembling the Gotham Nibble

On a flat surface, lay out the whole wheat tortillas. Spread a generous layer of avocado mash over each tortilla. Layer with sliced chicken, sautéed black beans, cheddar cheese, and jalapeños. Fold each tortilla burrito-style by tucking in the sides and rolling tightly.

Final Touches

To heat the Gotham Nibble, place the burritos seam-side down on a hot grill for 2-3 minutes or until the cheese is melted and the tortilla is golden brown. Repeat on the other side.

Enjoying the Gotham Nibble

Serve the Gotham Nibble warm, garnished with a dollop of sour cream and sprinkled with fresh cilantro. Pair with a side of chips and salsa for an authentic street food experience. Set a timer to savor every bite leisurely, allowing the blend of spices and freshness to whisk you away to the heart of New York City.