Still hungry? Check out more recipes below!
Lao Khap Phun is a vibrant and aromatic noodle dish hailing from Laos, featuring a creamy coconut milk broth infused with lemongrass and kaffir lime leaves, complemented by fresh vegetables and herbs.
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Som Moo Namtok is a flavorful Thai pork salad featuring sour fermented pork, fresh herbs, and zesty lime, offering a spicy and tangy taste experience perfect for an authentic Thai meal.
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Koy Pa Soy is a traditional Laos dish that features marinated raw white fish with fragrant herbs and spices, offering a refreshing and spicy culinary experience.
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Lao Crunch is a vibrant, savory salad that combines traditional Lao flavors with an array of crunchy textures, showcasing sticky rice and a blend of aromatic herbs and spices. Perfect for a refreshing meal or a delightful appetizer.
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A vibrant and aromatic Southeast Asian-inspired dish, Sabaidee Whisk combines tender chicken with fresh herbs and spices, creating a delightful balance of heat and creaminess, best served over steamed rice.
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Laab Moo Som is a vibrant and flavorful Thai salad that combines minced pork with fresh herbs and spicy, tangy seasonings. Perfect for those who love bold flavors and a touch of heat.
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O-Lam is a fragrant and flavorful Laotian stew that brings together tender beef with an aromatic mix of lemongrass, holy basil, and kaffir lime leaves, enhanced by the heat from chili peppers.
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Lao Vanilla Dream is an exotic dessert that combines the creamy texture of coconut sticky rice with the sweet fragrance of vanilla and ripe mango, all brought together with a hint of fresh mint.
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