Still hungry? Check out more recipes below!
Minas Rolinho is a delightful Brazilian-inspired dish featuring pasta filled with cheese and ham, rolled and baked with a creamy garlic sauce, garnished with parsley and oregano.
Carvão de Queijo is a unique cheese bread treat that's crispy on the outside and cheesy on the inside, with a striking black color from activated charcoal, offering a playful twist to traditional Brazilian-style cheese bread.
Pão de Queijo Vapor is a delightful Brazilian cheese bread made light and airy using a steam process, combining gluten-free tapioca flour with rich cheeses and a hint of olive oil for a perfect snack or breakfast delight.
Pão de Queijo Crocante is a staple Brazilian snack featuring a crispy exterior and a cheesy, soft interior, made primarily with tapioca flour and cheeses like parmesan and mozzarella.
Minas Infusion is a soothing and aromatic tea blend that combines vibrant flavors of green tea, lemongrass, and spices, perfect for warming or relaxing any time of day.
Pão de Queijo Fitness is a healthy twist on the classic Brazilian cheese bread, made with protein powder, low-fat cheese, and cassava flour, perfect for a nutritious snack or light breakfast without compromising on flavor.
Pão de Cachaça is a flavorful Brazilian bread infused with the distinct aroma of cachaça, a traditional sugarcane spirit, making it a unique addition to any meal.
Pão de Mel Mineiro is a delightful Brazilian honey spice cake, infused with aromatic spices and covered in a rich chocolate glaze, making it perfect for any sweet occasion.
Jaboticaba Bliss is a delightful and exotic dessert that captures the unique flavor of jaboticaba berries in a creamy, luscious setting. Perfect for evening indulgences, it combines the tartness of lemon with the smoothness of vanilla and cream.
Pão de Queijo Remix: A delightful twist on the classic Brazilian cheese bread with added spices and herbs for an extra burst of flavor.
7
5
