Still hungry? Check out more recipes below!
Chorizo Alhambra is a savory Spanish dish that combines the robust flavors of spiced chorizo with a rich tomato wine sauce, best enjoyed with crusty bread to soak up every delicious drop.
"Baie Citronnée" is a fragrant and aromatic seafood dish featuring shrimp cooked with lemon, garlic, and a blend of herbs and spices, served over a bed of saffron-infused rice.
Thakkali Curry, a vibrant and tangy tomato-based curry from South India, is packed with spices and flavors, making it a perfect accompaniment to rice or flatbreads.
Ziba Jush is a fragrant and flavorful Middle Eastern chicken stew, enriched with spices and hearty ingredients like chickpeas and tomatoes.
Phuket Bites is a vibrant and flavorful dish inspired by the tropical tastes of Southern Thailand, blending succulent shrimp and chicken in a creamy coconut sauce with fresh citrus and spice accents.
Embark on a flavorful journey with a Namibian-inspired dish combining tender game meat, robust spices like cumin and turmeric, and a rich sauce of red wine and beef stock, complemented by hearty vegetables.
Musakhan Majestic is a traditional Palestinian dish that features sumac-infused chicken served on soft flatbread with caramelized onions and pine nuts, offering a robust, tangy delight.
Mendoza Empanadas are a flavorful Argentine classic filled with seasoned beef, onions, red bell pepper, and spices, all encased in a golden-baked pastry shell.
Tamiya Tabiya, a scrumptious traditional dish, features crispy fava bean fritters seasoned with aromatic herbs and spices, perfect for a flavor-packed snack or light meal.
Hudson Orchard Gourmet is a savory recipe that combines the crispness of apples with aromatic rosemary and thyme to elevate juicy chicken breasts. Cooked with shallots, garlic, and a luscious white wine sauce, this dish offers a delightful blend of sweet and savory flavors.
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