Still hungry? Check out more recipes below!
Ajdova Kaša z Gobami is a hearty Slovenian dish featuring buckwheat groats cooked with savory mushrooms and herbs, offering a warm and nourishing meal ideal for colder days.
Experience a taste of Italy with Calabria Pepperoni Rustico, a hearty and flavorful spaghetti dish featuring Calabria pepperoni, red peppers, and a rich tomato-based sauce infused with herbs.
Ukuta Ugali is a traditional Kenyan dish made from maize flour, water, and salt. It is a staple food, known for its simplicity and versatility, often served as an accompaniment to various proteins and vegetables.
Bengal Smoke is a spicy and aromatic fish dish, combining smoked fish with a melange of spices for a true taste of Bengali cuisine.
Bissau Pepper Stew is a vibrant and flavorful West African dish, made with tender chicken simmered in a rich peanut and tomato sauce with spices like ginger and garlic. It's a hearty meal perfect for any time of the day.
A savory South Indian breakfast dish, Arisi Upma is a delightful blend of rice and lentils complemented by aromatic spices and coconut, perfect for a hearty yet mild morning start.
These Herb-Infused Cod Bites are a delightful combination of tender cod seasoned with fresh herbs, lemon zest, and garlic, then lightly fried for a crispy finish. Perfect for a light lunch or an appetizer.
Savor the delightful balance of flavors in Tokyo Negi Bliss, a Japanese-inspired dish featuring tender chicken thighs marinated in a savory-sweet blend of soy sauce, mirin, and sake, complemented by the unique taste of Tokyo Negi.
Changa Chai is a warm, invigorating beverage combining the health benefits of chaga mushroom with traditional chai spices for a soothing and energizing drink.
Samanu Spread is a traditional Persian dessert made from wheat and whole wheat flour, cooked slowly to bring out its sweet and nutty flavors. It is often served during the Persian New Year, Nowruz.
2
0
