Still hungry? Check out more recipes below!
Tartare du Sud is a refreshing and elegant raw tuna dish seasoned with a medley of southern flavors, perfect for a light appetizer or main course.
Lyons Sabores combines succulent chicken breasts with a creamy mushroom and white wine sauce, bringing a taste of classic European flavors to your dinner table.
Lingua Nyora is a tender and flavorful dish made from slow-cooked beef tongue simmered with aromatic vegetables, herbs, and red wine, providing a rich and delectable experience.
Ulster Mash is a comforting traditional Irish dish made with creamy potatoes, tender cabbage, and a hint of fresh scallions, perfect for a cozy evening meal.
Sol de Sabor is a vibrant and flavorful dish that combines tender chicken with a colorful array of vegetables, herbs, and spices, creating a warm and inviting taste of the sun. Perfectly paired with seasoned rice and creamy avocado, it's a hearty and satisfying meal.
Espetinho Paulista is a vibrant and flavorful Brazilian skewered dish featuring marinated pieces of beef, chicken, and pork along with colorful bell peppers and onions, perfect for grilling at any festive gathering.
Aruban Pit Smack is a flavorful and spicy dish featuring tender chicken and a medley of vibrant vegetables and spices, perfect for an adventurous palate.
Kyo-Namako Silken Mochi is a traditional Japanese dessert featuring chewy mochi, a delicious blend of shiro miso and namako, and a sweet touch of red bean paste, all paired with earthy flavors from matcha and kinako.
A vibrant and aromatic marinade combining citrus fruits and spices to enhance the flavor of meats or seafood.
A traditional Mexican delight, Tacos Chicharrón con Salsa Verde offers a crispy bite with a tangy and spicy green sauce, perfect for lunch or dinner.
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