Still hungry? Check out more recipes below!
Mbirikap is a savory East African rice dish that harmoniously blends tender beef with aromatic spices and creamy coconut milk, offering a rich and flavorful experience.
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Kalava Niueana is a traditional dish from Niue, featuring freshly caught fish marinated and cooked with tropical flavors like coconut, lime, and ginger, served alongside taro and banana for a complete tropical delight.
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Hawaij Spiced Pilaf is a fragrant and flavorful rice dish that combines the aromatic Yemeni spice mix, Hawaij, with basmati rice, vegetables, and a selection of garnishes for a delightful and nutritious meal.
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